Search Results (7,434 found)
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Chicken and pan-fried potatoes baked in a potent lemon, garlic and herb sauce.
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This baked pasta dish combines sweet Italian sausage, tomatoes, eggplant, and kalamata olives.
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This quick and easy recipe for an Italian-style margarita calls for amaretto, triple sec, and tequila.
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Get Three-Alarm Italian Style Chili Mac Recipe from Food Network
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Greece meets Italy in this beef souvlaki pizza topped with feta cheese and kalamata olives for a fusion of Mediterranean flavors.
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Heady red wine + wild pork = delicious.
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This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.
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This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
cooking.nytimes.com
These duck legs, prepared in the manner of a classic French coq au vin, are deeply flavored, hearty and rich — a perfect cool weather meal rounded out with earthy lentils and root vegetables For ease of service, all the components can be prepared well in advance, reheated and combined at the last minute.
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Creamy, cheesy sauce with flavorful bacon and mushrooms over farfalle pasta.
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Get Tomato and Lentil Salad Recipe from Food Network
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Cubes of watermelon and cherry tomato halves are tossed with crumbled feta cheese, basil, and lemon zest in this refreshing salad.