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Get Tamales Recipe from Food Network
Get Tamales Recipe from Food Network
Ingredients:
lard, masa harina, baking powder, salt, chicken broth, corn husks, poblano chiles, oaxaca cheese, chicken breast, cloves, white onions, bay leaves, guajillo chiles, cumin seeds, vegetable oil
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Get Fish Taco Recipe from Food Network
Get Fish Taco Recipe from Food Network
Ingredients:
cloves, cilantro leaves, limes, cumin, salt, black pepper, tequila, olive oil, flour tortillas, flour, lard, cool water, heavy cream, buttermilk, chipotle chile
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Get Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Recipe from Food Network
Get Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Recipe from Food Network
Ingredients:
pork tenderloins, chipotle chiles, orange juice, tomatoes, red onion, olives, cilantro, lime juice, vegetable oil, corn tortillas
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Get Chickless Pot Pie Recipe from Food Network
Get Chickless Pot Pie Recipe from Food Network
Ingredients:
carrots, green peas, potatoes, celery, onion, butter, flour, salt, pepper, celery seed, garlic powder, vegetable broth, soy milk, pie crusts
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 3 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 3 hours 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
beef chuck, salt, black pepper, olive oil, onions, carrots, veal, flour, beef stock, mushrooms, worcestershire sauce, oysters
cooking.nytimes.com
The best taco consists of a warm corn tortilla with a spoonful or two of savory filling That’s it If you’re feeling extravagant, add a drizzle of salsa or crema, maybe a sprinkling of queso fresco, a slice or two of jalapeño
The best taco consists of a warm corn tortilla with a spoonful or two of savory filling That’s it If you’re feeling extravagant, add a drizzle of salsa or crema, maybe a sprinkling of queso fresco, a slice or two of jalapeño
Ingredients:
olive oil, pork, onion, garlic, cumin seeds, coriander seeds, bay leaf, tomato, tomatillos, green chile, sweet onion
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Get Lobster Pot Pie Recipe from Food Network
Get Lobster Pot Pie Recipe from Food Network
Ingredients:
yellow onion, fennel, butter, flour, clam juice, pernod, salt, black pepper, heavy cream, lobster meat, peas, onions, parsley, baking powder, lard, water, egg
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Get Braised Pork Sandwich with Spicy Tomato Broth (Tortas Ahogadas) Recipe from Food Network
Get Braised Pork Sandwich with Spicy Tomato Broth (Tortas Ahogadas) Recipe from Food Network
Ingredients:
vegetable shortening, pork butt, cloves, black peppercorns, bay leaves, white onion, pinto beans, baguettes, tomato, tomatoes, oregano, chile, vegetable oil, chicken broth
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Get Panuchos Recipe from Food Network
Get Panuchos Recipe from Food Network
Ingredients:
salt, black pepper, mexican oregano, cilantro, garlic, turkey, red onions, white vinegar, vegetable oil, chile, serrano chile, white onion, black beans, corn, lettuce, roma tomato, avocado
cooking.nytimes.com
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
Ingredients:
soy sauce, oyster sauce, fish sauce, chicken stock, brown sugar, cloves, chiles, neutral oil, beef tenderloin, lime, basil leaves
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Get Natchitoches Meat Pies Recipe from Food Network
Get Natchitoches Meat Pies Recipe from Food Network
Ingredients:
vegetable oil, beef, pork, onion, bell pepper, celery, salt, essence, cayenne pepper, black pepper, garlic, flour, water, green onions, baking powder, lard, egg, milk, paprika, garlic powder, onion powder, oregano, thyme
cooking.nytimes.com
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Ingredients:
neutral oil, flour, salt, black pepper, garlic powder, cumin, mexican oregano, chile, chicken broth, corn tortillas, cheddar cheese, white onion