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The quintessential recipe, just like Gram used to make--except they're vegetarian, made with TVP instead of beef.
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Sweet green peppers stuffed with tomatoes, onion, hamburger, sausage, jalapenos, and rice. Easy and delicious.
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Get Cheesy Mini Peppers Recipe from Food Network
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Get Grilled Pimento Cheese Sandwich Recipe from Food Network
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Get Skirt Steak With Peppers Recipe from Food Network
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A rich Italian-style meat and tomato filling is mixed with rice or orzo, and baked in bell peppers.
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Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
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Plenty of herbs and fresh garlic boost the bread-crumb base of these meatless stuffed peppers.
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Pork stew meat is simmered in a tomatillo sauce with garlic, serrano, and chile de arbol peppers for a spicy, saucy meat stew that's great for piling into warm tortillas.
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Sweet, salty, cool and crunchy, this salad is a great addition to any family buffet.
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A fantastic recipe with a touch of HOT for chicken or turkey. Use caution when handling the jalapeno peppers. Uncle Bill's Tips: Wear plastic gloves or wash hands thoroughly after handling, using white vinegar or a mixture of water and bleach to remove the pepper's heat.