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These homemade spiced pumpkin seeds from chef Richard Sandoval are an easy, salty snack to make anytime.
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With all the flavor of a traditional pumpkin pie, this whipped pumpkin pie boasts a lighter texture and a graham cracker crust.
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This recipe for simple syrup can be used to make a whole host of fabulous drinks, like our Bloody Scary Cocktail or Blood Orange Martini.
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A pureed soup of pumpkin, yellow split peas, salt beef and chicken stock, flavored with green chile pepper and aromatic bitters.
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These vegan cookies made with mashed bananas, oats, and almond butter are perfect for cookie lovers trying to make healthier choices.
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Start your morning off right with this smooth peanut buttery berry smoothie made with Stevia In The Raw.
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Get Chocolate-Chip Sunflower-Butter Muffins Recipe from Food Network
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These soft, lightly spiced cake-like cookies are studded with minced candied ginger and topped with a buttery sugar glaze. Plus, get 20 more ideas for pumpkin cookies!
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Pumpkin puree and vegetable broth form the base of this cream soup flavored with curry and soy sauce.
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A pumpkin-stuffed pasta recipe
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This delicious side dish of cheesy peas is courtesy of Jamie Oliver and can be found in his cookbook, "Cook with Jamie."
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Get Pumpkin Wonton Ravioli Recipe from Food Network