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This is a simple butter cake with almonds on bottom and dark rum sprinkled over the baked cake.
www.delish.com
This wine-based drink is not for the faint of heart - tart and tangy, with a deep, berry hue; it's a strong one!
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This tropical sunshine smoothie is loaded with banana, pineapple, and coconut water for a refreshing way to start the day.
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This batter of regular- and raisin-bran cereals, flour and buttermilk will make three-dozen muffins. Keep some on hand in the refrigerator so you can always have hot raisin-bran muffins in just the few minutes it takes to bake them.
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This is a healthy, moist and gluten free Christmas Cake (fruit cake).
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Sandra Lee says cooking for Halloween doesn't have to be a frightening experience!
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A tangy and delicious fruit punch with a funny green-brown color is served with a plastic witch hat floating on top.
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This banana bread recipe is moist and delicious, with loads of banana flavor. It's wonderful toasted!
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This cornbread recipe contains no oil and tastes very, very good. Serve warm with honey, butter or margarine.
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These elegant orange liqueur-flavored souffles are a show-stopping dessert for special occasions.
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These sugar cookies with a sweet almond flavor are easy to make, and festive for any occasion!
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Rose water adds a lovely flavor to these tender raspberry scones you'll want to serve warm with a cup of tea.