Search Results (6,300 found)
www.allrecipes.com
Flounder is baked in a Parmesan tomato sauce made with Italian herbs and seasonings, olives, and white wine.
Flounder is baked in a Parmesan tomato sauce made with Italian herbs and seasonings, olives, and white wine.
Ingredients:
plum tomato, olive oil, spanish onion, cloves, italian seasoning, white wine, capers, lemon juice, basil, parmesan cheese, flounder
www.delish.com
A light, satisfying dish, the smokiness of the fish, tangy punch from the Dijon vinaigrette, and brightness of apple give this salad a refreshing depth and range of flavor.
A light, satisfying dish, the smokiness of the fish, tangy punch from the Dijon vinaigrette, and brightness of apple give this salad a refreshing depth and range of flavor.
Ingredients:
shallot, sherry vinegar, red wine vinegar, dijon mustard, vegetable oil, walnut oil, belgian endives, smith apple, walnuts, smoked trout, watercress
www.allrecipes.com
A delicious, mildly spicy salad that's very healthy as well. A nice crunchy twist on UNsprouted lentil salads!
A delicious, mildly spicy salad that's very healthy as well. A nice crunchy twist on UNsprouted lentil salads!
Ingredients:
sprouts, cucumber, tomato, green onions, cilantro, olive oil, lemon juice, white wine vinegar, oregano, garlic powder, curry powder, dry mustard, salt and pepper
www.chowhound.com
Belgian Endive with Roquefort, Walnuts and Cranberries
Belgian Endive with Roquefort, Walnuts and Cranberries
Ingredients:
endive, cranberries, walnuts, roquefort, roquefort cheese, mayonnaise, buttermilk, juice, worcestershire sauce, cayenne pepper, red wine vinegar
cooking.nytimes.com
This traditional Sicilian dish makes a festive main course, especially when served from a giant platter Sweet and savory flavors mingle beautifully here, with currants, raisins, saffron and pine nuts Aromatic wild fennel fronds and fresh sardines are preferred, but even if made with cultivated fennel and canned sardines, this is a magnificent dish.
This traditional Sicilian dish makes a festive main course, especially when served from a giant platter Sweet and savory flavors mingle beautifully here, with currants, raisins, saffron and pine nuts Aromatic wild fennel fronds and fresh sardines are preferred, but even if made with cultivated fennel and canned sardines, this is a magnificent dish.
Ingredients:
bread crumbs, fennel fronds, golden raisins, currants, white wine, saffron, onion, fennel bulbs, anchovy, fennel seeds, coriander seeds, garlic, red pepper flakes, sardines, spaghetti, pine nuts, parsley
www.allrecipes.com
Pork tenderloin slow cooks for hours in blackberry sauce, then gets a flavorful red wine and blackberry topping for a savory-sweet dish that tastes fancy but is so easy to make.
Pork tenderloin slow cooks for hours in blackberry sauce, then gets a flavorful red wine and blackberry topping for a savory-sweet dish that tastes fancy but is so easy to make.
Ingredients:
pork tenderloin, salt, black pepper, rubbed sage, rosemary, blackberry jam, honey, dry red wine
www.delish.com
Add new flavor to lamb with berbere, a staple spice blend used in the cuisine of Ethiopia and Eritrea.
Add new flavor to lamb with berbere, a staple spice blend used in the cuisine of Ethiopia and Eritrea.
Ingredients:
olive oil, rosemary, garlic, lamb, berbere, dijon mustard, egg yolk, bread crumbs, dry red wine, chicken stock, butter
www.foodnetwork.com
Get Rose Lemon Caper Salmon Recipe from Food Network
Get Rose Lemon Caper Salmon Recipe from Food Network
Ingredients:
salad greens, lemon, salmon, olive oil, shallots, capers, white wine, butter, italian parsley, chives
www.foodnetwork.com
Get Braised Salmon Mediterranean Style Recipe from Food Network
Get Braised Salmon Mediterranean Style Recipe from Food Network
Ingredients:
carrot, celery, clementines, tomato, onion, water, dry white wine, red wine vinegar, olive oil, salmon, lettuce, lemon, black olives, scallion
www.delish.com
We include the stalks for a nice contrast in texture and color. Trim the tough ends, then cut stalks into pieces.
We include the stalks for a nice contrast in texture and color. Trim the tough ends, then cut stalks into pieces.
www.chowhound.com
Sweet and bubbly, with a sugared rim and maraschino cherries.
Sweet and bubbly, with a sugared rim and maraschino cherries.
www.foodnetwork.com
Get Grilled BBQ Short Ribs Recipe from Food Network
Get Grilled BBQ Short Ribs Recipe from Food Network
Ingredients:
short ribs, salt, black pepper, olive oil, onions, carrots, celery, cloves, sage, thyme, dry red wine, chicken stock, red wine vinegar, barbecue sauce, brown sugar, hot sauce, red pepper flakes, scallions, red bell peppers, cornmeal, pecorino romano, butter