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Get Tom's Special Negroni Recipe from Food Network
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A rich and delicious sour cream pound cake is baked in a Bundt pan lined with chopped pecans.
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Delicious date-filled oatmeal bars use less sugar than other recipes but you would never know it.
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These are the best gingerbread men I've ever eaten. They have a nice light flavor with a hint of orange.
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Two types of rum, fresh citrus juices, and almond syrup served with a flaming garnish.
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With a crackling, caramelized brown sugar topping, these custardy slices of French toast resemble crème brûlée Start them soaking the night before, then pop them in the oven in the morning for one of the most decadent brunches imaginable Even better, you can bake a pan of bacon at the same time
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Tangy, fluffy muffins for breakfast or teatime.
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Get Aperol Spritzer Recipe from Food Network
Ingredients: prosecco, aperol, blood orange
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A lightly sweetened, extremely yummy muffin.
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This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting.
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Get Radish Salad Recipe from Food Network
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This is a great way to use up that frozen rhubarb in your freezer, but you can also use fresh rhubarb. It makes a moist and tangy muffin.