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Cold weather got you down? Bring the outdoors in with these cool confections, sure to make a winter lover out of everyone.
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This is a light chocolate malt ice cream with drizzled chocolate in it (stracciatella). It's wonderful! It is inspired by Alice Medrich's CACAO NIB ICE CREAM...
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These no-bake granola bars make a perfect on-the-go snack.
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Use this delicious spread on your favorite burger or even as a dipping sauce for French fries.
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Enjoy this quick and healthy parfait for breakfast or as a snack.
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Make a huge batch of these delightful cumin-spiced peppers. You can serve them not just with the lamb steaks here, but also with pork and beef.
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This is your basic cup of hot chocolate, but with a kick! Everyone has their own way of making hot chocolate - do that, then just add a bit of butterscotch schnapps. Top with whipped cream if desired.
Ingredients: chocolate, milk, butterscotch
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Get The Specimen Recipe from Food Network
Ingredients: vodka chilled, chocolate
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These coconut, raspberry, and chocolate bars feature delicious layers that will look great on any cookie platter.
cooking.nytimes.com
Traditional matzo toffee — a Passover-friendly spin on saltine toffee — is an addictive three-layer confection of crackers, brown sugar toffee and melted chocolate In this version, the chocolate gets a spicy boost from the addition of both fresh ginger juice and chewy candied ginger Or substitute a topping of cacao nibs, sea salt and/or toasted, chopped nuts
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A few steps are all it takes to make a liquid food that quite frankly completely outshines the store-bought, packaged kind. Light, fresh, mildly sweet, and actually tasting of the real food it's made from.
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These luscious cheese grits replace mashed potatoes as a side dish for Marcia Kiesels roasted chicken.