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Get Healthy Farro Fried "Rice" Recipe from Food Network
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This one-pot wonder combines chicken, chayote squash, bok choy, and spinach in a savory broth.
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A recipe for a tempura-inspired Asian sweet potato side dish with a sticky soy sauce, mirin, and garlic glaze, topped with crispy panko breadcrumbs.
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This simple Chinese method for steaming fish fillets on a plate yields remarkable results If you don’t have a steamer, use a large wok with a lid or a wide, deep skillet The untraditional pistachios add a pleasant nuttiness, but feel free to leave them out
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Instant kimchi requires no fermentation and is ready to use as soon as it is seasoned It makes a fresh salad-like accompaniment for meat or fish dishes, whether Korean or western.
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The Slanted Door chef's go-to dish: salty, savory, and delicious.
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Grilled marinated chicken breasts are served with a delightful orange-tamarind glaze for a chicken dinner that's a bit different.
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Get Curried Salmon Cakes Recipe from Food Network
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Get Caprese Salad with Roasted Mango Dressing Recipe from Food Network
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A gingery treat that’s even better when you add whiskey.
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A blend of cinnamon, nutmeg, ginger and cloves. This will make enough for one recipe of pumpkin pie. But you could increase amounts to keep a mix on hand.
Ingredients: cinnamon, nutmeg, ginger, cloves
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Get Crisp Seared Skate Wing on Sweet Pea Shoots, Slivered Almonds and Lemongrass Vinaigrette Recipe from Food Network