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Lemon Herb Barbeque Sauce for Chicken
Lemon Herb Barbeque Sauce for Chicken
www.allrecipes.com
This recipe is an awesome alternative to a red barbeque sauce for chicken. It was a neighborhood favorite during summer when I was growing up. Submitted in memory of Ruth Karahan who originally had the recipe and passed away in 2004.
Ingredients: vegetable oil, lemon juice, onion, salt, thyme, marjoram, cloves, bone
Wheat Berry Salad Recipe DrAyala
Wheat Berry Salad Recipe DrAyala
www.chowhound.com
I often write about the importance of eating whole grains, but since actions can speak louder than words, try making this healthy summer recipe with the most...
Ingredients: wheat, mango, celery, dates, olive oil, balsamic vinegar, thyme, marmalade
Roasted Butternut Squash Recipe hamahoney
Roasted Butternut Squash Recipe hamahoney
www.chowhound.com
Roasted Butternut Squash This is a great recipe, super easy and kids love it. It is also very flavorful, definitely try it. I posted it on my blog a well, with...
Ingredients: squash, star anise, maple syrup, cinnamon, orange, thyme
Vanderbilt Traditional Christmas Duck
Vanderbilt Traditional Christmas Duck
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Get Vanderbilt Traditional Christmas Duck Recipe from Food Network
Ingredients: duck, orange, thyme, rosemary, salt, black pepper, sugar, water, molasses
Cheesy Bacon Quiche Recipe
Cheesy Bacon Quiche Recipe
www.delish.com
Master this quiche and leave the brunch crowds in the dust.
Ingredients: pie crust, eggs, bacon, thyme leaves, cheese, heavy cream, parsley
Buttermilk Fried Chicken Drumsticks
Buttermilk Fried Chicken Drumsticks
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Ingredients: buttermilk, eggs, yellow mustard, chicken, cornflakes, flour, thyme, garlic, honey
German Leek and Potato Soup
German Leek and Potato Soup
www.allrecipes.com
Leeks and potatoes are simmered with a ham bone, then pureed before cream is added to this subtle soup.
Ingredients: onion, butter, leeks, potatoes, water, thyme, ham bone, heavy cream
Brine-Cured Pork Chops Recipe
Brine-Cured Pork Chops Recipe
cooking.nytimes.com
This recipe is by Julia Reed and takes 40 minutes, plus 2-3 days' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: salt, sugar, allspice, black peppercorns, bay leaves, thyme, rib, rosemary
All-Crust Sheet-Pan Scalloped Potatoes
All-Crust Sheet-Pan Scalloped Potatoes
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Ingredients: butter, heavy cream, cloves, thyme leaves, yukon gold, parmesan, gruyere
Herbed Garlic Mashed Potatoes
Herbed Garlic Mashed Potatoes
www.allrecipes.com
Roasting mellows the head of garlic which is mashed into russet potatoes in this recipe from the American Diabetes Association.
Ingredients: garlic, chicken broth, potatoes, skim milk, olive oil, thyme, rosemary
Creamy Broccoli Stem Gratin
Creamy Broccoli Stem Gratin
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Ingredients: butter, garlic, yellow finn, broccoli, heavy cream, thyme leaves, gruyere
Grilled Brie and Pear Sandwich
Grilled Brie and Pear Sandwich
www.allrecipes.com
Chef John's grilled Brie and pear sandwich is an fresh and delicious twist on traditional grilled cheese.
Ingredients: butter, french bread, brie cheese, thyme leaves, black pepper, pear