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Get Steamed Perch with Spicy Black Bean Sauce and Three Onion-Bratwurst Noodle Cake Recipe from Food Network
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Get Pizza with Pineapple and Ham Recipe from Food Network
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Get Roasted Pork Rack with Zucchini Fritters Recipe from Food Network
cooking.nytimes.com
This lentil salad looks and tastes bright, thanks to a combination of tangerine juice, sherry vinegar and colorful caramelized roasted root vegetables It works either as a main course, served with good bread and butter, or as side dish with roasted meat or fish For the maximum visual impact, use both golden and red beets
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This recipe for arancini (fried risotto balls) has tons of flavor from sun-dried tomatoes and Parmesan and an oozy center of mozzarella and fresh basil.