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Comfort food at its best, this creamy, cheesy casserole with lots of shredded hash browns works either as a main dish or hearty side.
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A sweet and tender pastry crust is filled with a tangy lemon curd filling.
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Banana muffins with almond butter are topped with chocolate chips and walnuts and are vegan, gluten-free, dairy-free, and paleo-friendly!
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Get Healthy Curried Spaghetti Squash Recipe from Food Network
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A traditional South African dessert that comes together quickly. A sauce is prepared while the pudding is baking and then poured over the pudding when it comes out of the oven.
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Get OSM Waffle Recipe from Food Network
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Usually deep fried, chimichangas can also be oven-fried with less mess, fuss, and fat. Use the filling in burritos as well. You may also deep fry, if desired.
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These are the best oatmeal cookies I've ever had! Very buttery and very hearty. Any dried fruit works well such as cherries, raisins, cranberries, blueberries, or chopped apricots. For a really decadent treat, use chocolate chips and nuts instead of fruit.
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This is a real made-from-scratch pie, so get out your double boiler. The lemon filling is smooth and thick with lots of egg yolks, butter and lemon juice. And the meringue has a bit of lemon juice whipped in.
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A rhubarb and oatmeal crisp gets extra flavor from orange peel and grated fresh ginger.
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Many people claim to have the true Maryland crab cake, but this one uses all lump meat with almost no filler added and tastes incredible!