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This mouth watering banana cake is a favorite with kids. With its chocolate-nut topping, it's a nice alternative to banana bread.
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My mother-in-law gave this recipe to me, and I get compliments all the time.
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A great salad for summer days, cool, crunchy and refreshingly light.
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This recipe uses pumpkin puree in a cake batter seasoned like a pumpkin pie for a cake that is good anytime of the year.
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Homemade bulk turkey chorizo includes fresh ground spices and chile peppers for an authentic ingredient you can use in your favorite recipe.
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This recipe gives you a cake filled with nuts and maraschino cherries for a nice, special-occasion cake.
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Two layers of banana chocolate cake are frosted with peanut butter cream cheese frosting in this one-of-a-kind cake with favorite flavors.
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Fancy taste without all the work. This cake is wonderful for a get together or just a special occasion at home. Using a box cake mix as a base it's a real time saver!
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Farro is like spelt, but has a firm chewy texture. You should be able to find it at an Italian shop, health food store or speciality shop. We are lucky to find...
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This is a foolproof vegan lemon scone recipe, using chia seeds for texture.
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Pureed beets give this red velvet cake extra moisture and gorgeous color, for a unique dessert that tastes great with or without frosting.
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Piping hot loaves of pineapple-zucchini deliciousness! Who could ask for more?