Search Results (945 found)
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Don’t skip the tahini sauce!
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Moist, dense and spicy, this steamed pudding features grated carrots and potatoes, a handful of raisins and a fragrant mixture of ground cinnamon, cloves and allspice. Top with a rich and creamy butter sauce for a truly magical dessert.
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For a richer version of this lasagna, swap a basic bechamel sauce for the pasta sauce.
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The lure of this pastrami recipe from La Boîte, a spice emporium in Hell’s Kitchen, is that it is a project that does not require a smoker The essential ingredients are smoked salt and Prague powder (the curing salt sodium nitrite) Both are sold online
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Top everything from steaks to pasta with this sweet-sour chutney.
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Get Spiced Cider Recipe from Food Network
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Get Whole-Grain Greek Meatloaf Recipe from Food Network
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It's not that hard to make your own kielbasa! The best part is that you get to see exactly what goes inside. Boil or grill them before serving.
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Third-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
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Not exactly meatless, but shredded suet is optional.
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This is an old family recipe for the dumplings, which were originally Polish egg noodles (kluski), and over the years I have modified it to make homemade dumplings. The broth is seasoned with basil, allspice, and poultry seasoning.