Search Results (2,454 found)
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Want to know the secret to Paula Deen's irresistible BBQ sandwich? Read the recipe to find out!
Ingredients: salt, pork butt, onion, water, bay leaves
cooking.nytimes.com
This unorthodox method for roasting a turkey gives you a delicious, evenly cooked bird — fast Before roasting, the bird’s legs are splayed so they lie flat on the bottom of the roasting pan, where they are seared That jump-starts the cooking of the dark meat (which always needs more time than the white meat)
www.chowhound.com
A hearty side with unusual spices.
www.simplyrecipes.com
Leeks trimmed and gently braised in butter and white wine and seasoned with thyme, garlic and parsley.
www.allrecipes.com
Don't toss those beef bones - just freeze them. When you have 2 pounds, make beef broth using your Instant Pot® with minimal preparation.
www.foodnetwork.com
Get Pacific Cod and Clam Cacciucco Recipe from Food Network
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Get Manhattan Clam Chowder Recipe from Food Network
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Get Miso-Braised Short Ribs Tempura Recipe from Food Network
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In Cajun country, rice is almost always steamed.
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This standard flavor-adder is a classic.
Ingredients: thyme, curly parsley, bay leaf
www.allrecipes.com
Bring cuisine from around the world into your kitchen with this quick and easy Egyptian broth made with chicken, cardamom, and cloves.
www.allrecipes.com
Oven browned beef is simmered with red wine, beef broth, and seasonings. Roasted vegetables are added for the last 20 minutes of cooking.