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An oven bag makes these easy roasted turkey thighs moist and tender.
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A tropical twist on the Waldorf Salad! Turkey breast and pineapple are tossed with crisp celery, red bell pepper, and green onion, finished with a creamy curried mango dressing.
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Many roast-turkey recipes call for stuffing the bird with apples. To reverse the idea-and to make a more manageable amount-this recipe fills hollowed-out apples...
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Get Sheet Pan Turkey with Sage and Brown Butter Recipe from Food Network
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In this recipe for the root vegetable, ginger and toasted mustard seeds make rutabaga pop.
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Get Country Greens Recipe from Food Network
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Grandma Bagnatori’s tomato sauce is a combination of sweet tomato paste and rich porcini broth, a perfect coating over her potato gnocchi.
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Peach halves are caramelized and served with creamy frozen yogurt and crunchy ginger snaps.
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Get Low-Fat Chocolate Pudding Recipe from Food Network
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Get Low-Fat Scalloped Potatoes Recipe from Food Network
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Make a batch of these oatmeal chocolate chip breakfast cookies for a quick on-the-go breakfast or snack.
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Low fat baking is quick and easy with this 8-ingredient banana bread!