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Steamed corn pudding made on the stovetop. This is a traditional Tex-Mex side dish that is a great side to any meal. Well worth the wait.
www.allrecipes.com
This cornbread is so delicious and moist, you'll find yourself making more!
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Spanish peanuts are simmered in sugared water until a nice sweet coating forms on the peanuts for a sweet anytime snack.
Ingredients: spanish peanuts, sugar, water
www.allrecipes.com
Sugar, flour, salt, water and a sprinkling of nutmeg is all you need for this easy-to-make pie. Stir them together, pour the filling into a prepared pie crust, and bake it for 45 minutes to get a nice, sweet pie.
Ingredients: pie shell, sugar, flour, salt, water, nutmeg
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These cornmeal-dipped green tomatoes get fried in bacon grease in the true Southern fashion.
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Baked cod with a parmesan cheese, cornmeal, and italian seasoned crumb topping.
www.delish.com
A steak sandwich with egg and chimichurri — that's a combo right in my wheelhouse.
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
www.delish.com
For this main course, prepare farro much as you would risotto: add stock slowly while the grains cook, so that they gradually become plump. Then mix in artichokes and top the dish with celery, parsley, and tarragon salad, and shavings of nutty Grana Padan
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Round steak strips are sauteed with green pepper and simmered with diced tomatoes, garlic, and ginger in this easy meal. Serve over steamed rice.
www.chowhound.com
Easy Crock Pot Fried Rice