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Get Grilled Cauliflower Steak with Israeli Couscous and Olives Recipe from Food Network
Get Grilled Cauliflower Steak with Israeli Couscous and Olives Recipe from Food Network
Ingredients:
almonds, cauliflower, harissa, olive oil, cloves, ginger, israeli couscous, golden raisins, juice, parsley, green olives
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Get Coconut-and-Lime Pork Kebabs Recipe from Food Network
Get Coconut-and-Lime Pork Kebabs Recipe from Food Network
Ingredients:
pork tenderloin, coconut milk, vegetable oil, cloves, brown sugar, cilantro, fish sauce, lime juice, sriracha
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Get Super Scampi Recipe from Food Network
Get Super Scampi Recipe from Food Network
Ingredients:
olive oil, cloves, red pepper flakes, oregano, dry white wine, butter, chicken stock, water, shrimp, linguini, lemon, basil leaves
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Get Bolo's Black Beans and Rice Recipe from Food Network
Get Bolo's Black Beans and Rice Recipe from Food Network
Ingredients:
black beans, ham hock, butter, olive oil, spanish onion, white rice, water, pesto, cilantro leaves, pine nuts, cloves, parmigiano reggiano
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Get Cheesy Potato Soup Recipe from Food Network
Get Cheesy Potato Soup Recipe from Food Network
Ingredients:
tater tots, cheddar cheese, butter, onion, cloves, yukon gold, chicken broth, bacon, sour cream, chives
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Get Roasted Lamb Chops Recipe from Food Network
Get Roasted Lamb Chops Recipe from Food Network
cooking.nytimes.com
Roast turkey with white wine and a lot of butter, too, as it happens The butter, massaged under the bird's skin, does a lot to help keep the breast meat moist, and the juice and wine in the pan below the bird create a deliciously steamy environment for the roasting The combination leads to an interesting outcome: a bird that crisps up nicely not at the beginning of cooking, but at the end
Roast turkey with white wine and a lot of butter, too, as it happens The butter, massaged under the bird's skin, does a lot to help keep the breast meat moist, and the juice and wine in the pan below the bird create a deliciously steamy environment for the roasting The combination leads to an interesting outcome: a bird that crisps up nicely not at the beginning of cooking, but at the end
Ingredients:
turkey, butter, orange, sage, cloves, salt plus, black pepper, dry white wine, orange juice
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Get Cheese Ravioletti in Pink Sauce Recipe from Food Network
Get Cheese Ravioletti in Pink Sauce Recipe from Food Network
Ingredients:
olive oil, cloves, shallots, salt, chile, cheese, dry white wine, tomato puree, heavy cream, parmesan, basil
cooking.nytimes.com
This recipe, originally featured in a 1991 column by Barbara Kafka, was rehashed in a piece by Amanda Hesser in 2009 The idea is simple: Aromatic spices are toasted in a small saucepan, paired with tomatoes, and served chilled The end result is a refreshing soup, full of flavor.
This recipe, originally featured in a 1991 column by Barbara Kafka, was rehashed in a piece by Amanda Hesser in 2009 The idea is simple: Aromatic spices are toasted in a small saucepan, paired with tomatoes, and served chilled The end result is a refreshing soup, full of flavor.
Ingredients:
cloves, paprika, cumin, olive oil, tomatoes, cilantro leaves, white wine vinegar, lemon juice, celery
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Perfect for feeding a crowd or freezing for later, this big-batch recipe makes enough chili for 12 hearty turkey-lentil Sloppy Joes.
Perfect for feeding a crowd or freezing for later, this big-batch recipe makes enough chili for 12 hearty turkey-lentil Sloppy Joes.
Ingredients:
chicken broth, brown lentils, olive oil, yellow onion, carrot, turkey, cloves, tomatoes, green olives, chili powder, tomato paste, cider vinegar
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Get Stuffed Shells Bolognese Recipe from Food Network
Get Stuffed Shells Bolognese Recipe from Food Network
Ingredients:
pasta, olive oil, beef, cloves, tomatoes, tomato paste, ricotta cheese, bell peppers, egg white, parsley, cheese