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Get Brussels Sprout Gratin Recipe from Food Network
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Take your pizza upscale and impress your family or guests with these tasty, bite-size pinwheels.
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Quick and easy to make with staple ingredients, this baked cream cheese spaghetti casserole is sure to provide comforting flavor the entire family will enjoy.
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Mac & Cheese, Mac & Cheese, Mac & Cheese!!! I love any and all kinds of mac & cheese so this is my original take on it using Blue Moon beer...
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Get Stuffed White Mushroom Caps Recipe from Food Network
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Keep these around with some vodka for an instant cocktail hour.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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I like to add a vegetable with every meal—usually sautéed green beans or broccolini with this one.
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These crab stuffed mushrooms have a little chili powder in them, and are cooked in sherry.
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Herb-scented mushrooms and breaded chicken simmered in a lemon wine sauce with tangy dollop of honey mustard.