Search Results (1,885 found)
www.simplyrecipes.com
Weeknight Chicken Biryani! This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour.
cooking.nytimes.com
This recipe is by David Tanis and takes About 1 1/2 hours plus marinating time. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Spanakopita (Greek Spinach Pie) Recipe from Food Network
www.foodnetwork.com
Get Easy Chicken Burritos with Mojo Recipe from Food Network
cooking.nytimes.com
This simple, delicious recipe for a spicy beef stir-fry comes from Leela Punyaratabandhu, a cookbook author who adapted it from Soei, a family-run restaurant in Bangkok Using thinly sliced beef tenderloin means the dish is ready in just minutes, and you can adjust the heat to taste by reducing or increasing the number of fresh bird's-eye chiles Made with fresh holy-basil leaves, the classic Thai dish is known as phat ka-phrao
www.foodnetwork.com
Get Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli Recipe from Food Network
www.foodnetwork.com
Get Philippine Stir-Fried Rice Noodles: Pansit Grisado Recipe from Food Network
www.foodnetwork.com
Get Cheesy Broccoli, Chicken and Rice Casserole Recipe from Food Network