Search Results (2,115 found)
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This recipe is by William Norwich and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Butter is browned with dark brown sugar and mixed into the custard in this butterscotch pie recipe.
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Get Grilled Peaches with Wine Syrup Two Ways Recipe from Food Network
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Get Vanilla Butter Cake and Swiss Buttercream Recipe from Food Network
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Another popular ban chan dish from my Korean Restaurant days.
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Next time you want to cook a hearty meal for a big crowd, try this massive roasted veggie combo recipe including Brussels sprouts, bell peppers, sweet potatoes, and onions.
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Get The Ultimate Thanksgiving Mac and Cheese Recipe from Food Network
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Get Cast-Iron "Fruit Cake" Recipe from Food Network
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This classic dessert of peaches simmered in a sugar syrup mixture with vanilla bean and lemon juice is served over ice cream with a red raspberry sauce poured over the top.
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Cranberries and raisins are folded into a sweet bread pudding batter for a colorful dessert for holidays and special occasions. It makes a great breakfast strata, too!
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Make weekday lunch prep a breeze with this sheet pan sausage and veggie meal served over bowls of rice.
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Holiday Cranberry Cheesecake Swirl is a combination of red and white, tart and decadent. This dessert will definitely impress friends and family. Maybe even your...