Search Results (27,291 found)
www.simplyrecipes.com
Citrus Pork with Egg Noodles is quick and easy, perfect for a midweek dinner! With strips of pork loin sautéed with cumin and garlic, served in a citrusy sauce with carrots and egg noodles.
Citrus Pork with Egg Noodles is quick and easy, perfect for a midweek dinner! With strips of pork loin sautéed with cumin and garlic, served in a citrusy sauce with carrots and egg noodles.
Ingredients:
cumin, salt, pepper, pork, cloves, olive oil, chicken broth, orange juice, cider vinegar, soy sauce, brown sugar, carrots, cornstarch, green onions, ginger, egg noodles
www.allrecipes.com
Broccoli is baked with rice, bacon, onion, cream of chicken soup and processed cheese sauce.
Broccoli is baked with rice, bacon, onion, cream of chicken soup and processed cheese sauce.
www.foodnetwork.com
Get Townline BBQ Sauce Recipe from Food Network
Get Townline BBQ Sauce Recipe from Food Network
Ingredients:
butter, onion, garlic, lemons, lemon juice, ketchup, tomato juice, brown sugar, molasses, worcestershire sauce, chili powder, white wine vinegar, chipotle puree
www.allrecipes.com
Stirring nuts into a homemade cranberry sauce made with orange juice and triple sec elevates the classic Thanksgiving condiment.
Stirring nuts into a homemade cranberry sauce made with orange juice and triple sec elevates the classic Thanksgiving condiment.
www.allrecipes.com
These teriyaki chicken quesadillas with 2 kinds of cheese, habanero chile, and wasabi are an intense fusion of Japanese and Mexican flavors.
These teriyaki chicken quesadillas with 2 kinds of cheese, habanero chile, and wasabi are an intense fusion of Japanese and Mexican flavors.
Ingredients:
soy sauce, sugar, ginger, garlic, chicken breast, flour tortillas, olive oil, cheese, parmesan cheese, habanero pepper, wasabi
www.allrecipes.com
Butter, sugar, and a bit of cream are all you need to turn pears into a warm and comforting dessert.
Butter, sugar, and a bit of cream are all you need to turn pears into a warm and comforting dessert.
www.chowhound.com
A healthy, hearty autumn soup balancing celery root and potatoes with a hint of apple.
A healthy, hearty autumn soup balancing celery root and potatoes with a hint of apple.
Ingredients:
olive oil, leek white, celeriac, yukon gold, apple, garlic, salt plus, water, vegetable broth
www.delish.com
Steaming fish is quick and simple. In this version, with fragrant chives and garlic, the results are superbly moist.
Steaming fish is quick and simple. In this version, with fragrant chives and garlic, the results are superbly moist.
Ingredients:
dry white wine, soy sauce, sesame oil, cloves, ginger, chives, sugar, red pepper flakes, black pepper, salmon steaks
www.allrecipes.com
Whole wheat blackberry cobbler is a hearty version of the traditional cobbler recipe thanks to whole wheat flour used in place of all-purpose.
Whole wheat blackberry cobbler is a hearty version of the traditional cobbler recipe thanks to whole wheat flour used in place of all-purpose.
www.allrecipes.com
Tender beef steak and green onions are cooked together with oyster sauce and sherry.
Tender beef steak and green onions are cooked together with oyster sauce and sherry.
www.allrecipes.com
Beef meatballs flavored with ground ginger, simmered in a sweet pineapple sauce.
Beef meatballs flavored with ground ginger, simmered in a sweet pineapple sauce.
Ingredients:
beef, saltine cracker, onion, egg, milk, ginger, salt, olive oil, cornstarch, brown sugar, pineapple, white vinegar, soy sauce, green bell pepper
cooking.nytimes.com
Everyone loves calamari, but grilling is an easy, delicious alternative to frying Grill the squid whole, then slice it into rings to serve warm or at room temperature, dressed with an assertive vinaigrette — in this case, with ginger, hot pepper, sesame oil and scallions Cooking over hot coals adds a smoky note, but a stovetop grill works well, too
Everyone loves calamari, but grilling is an easy, delicious alternative to frying Grill the squid whole, then slice it into rings to serve warm or at room temperature, dressed with an assertive vinaigrette — in this case, with ginger, hot pepper, sesame oil and scallions Cooking over hot coals adds a smoky note, but a stovetop grill works well, too
Ingredients:
squid, vegetable oil, sesame oil, rice vinegar, fish sauce, ginger, garlic, chile, fresno chile, romano beans, scallions, cilantro leaves