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Get Grilled Shrimp with Walnut Pesto Recipe from Food Network
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My husband does not like tomato sauce, so this is a delicious alternative. Spicy sausage gives it a kick!
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For a skinny lunch that doesn't skimp on flavor, try this crustless spinach quiche with mushrooms and fat-free cheese.
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Get Cheesy Jalapeno Cornbread Recipe from Food Network
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These breaded and seasoned air-fried mushrooms are crispy on the outside and juicy on the inside.
cooking.nytimes.com
These latkes are golden, crunchy, salty-sweet and very satisfying, with applesauce and without The secret here is squeezing the liquid out of the grated apple and potato mixture before frying; otherwise the latkes end up on the soft side rather than truly crisp This is because apples are juicier than potatoes, so a firm squeeze in a clean dish towel brings down the moisture content considerably.
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This flavorful marinade is made with mesquite-flavored seasoning, thyme, Worcestershire sauce, lemon juice, and other seasonings for juicy grilled, broiled, or baked pork chops.
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This recipe for rice and beans is so delicious! I have adapted it from the traditional Haitian style of making rice and beans. The scent and taste of the cloves make the dish! Serve with avocado on the side and you'll want it every night of the week!
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This southwestern ham and corn chowder in a coconut milk-based broth is a dairy-free version of corn chowder perfect for Thanksgiving leftovers.
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This delicious main-course salad features grilled marinated chicken, a tasty Caesar-style dressing and crunchy croutons.
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This is a simple recipe for a wonderful rich cabbage soup.