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Get Middle Eastern Nachos Recipe from Food Network
Get Middle Eastern Nachos Recipe from Food Network
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This recipe is by Alex Witchel and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Alex Witchel and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
short ribs, vegetable oil, ginger, cloves, shallots, scallions, parsley, daikon radish, yuzu juice, soy sauce, sesame oil, dumpling wrappers
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Get Caesar Chicken Wrap Recipe from Food Network
Get Caesar Chicken Wrap Recipe from Food Network
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Chef Amanda Cohen of New York City's Dirt Candy sets off celery's bitterness and crunch with meaty oyster mushrooms and grapes that have been grilled until almost bursting.
Chef Amanda Cohen of New York City's Dirt Candy sets off celery's bitterness and crunch with meaty oyster mushrooms and grapes that have been grilled until almost bursting.
Ingredients:
white wine vinegar, lemon juice, celery seeds, dijon mustard, garlic, olive oil, almond oil, parsley leaves, celery, almonds, oyster mushrooms, green grapes, butter lettuce
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Get Buffalo Chicken Dip Recipe from Food Network
Get Buffalo Chicken Dip Recipe from Food Network
Ingredients:
sour cream, blue cheese, hot sauce, milk, cream cheese, chicken, carrot, celery, parsley
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Cookbook author Katie Workman adds salty, briny anchovies to her parsley pesto for adult guests. For kids, she leaves the avocado crostini plain.
Cookbook author Katie Workman adds salty, briny anchovies to her parsley pesto for adult guests. For kids, she leaves the avocado crostini plain.
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The sweetness of the warmed peach goes so well with the creaminess of the goat cheese with a hint of honey.
The sweetness of the warmed peach goes so well with the creaminess of the goat cheese with a hint of honey.
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Get Garlic Cheese Bread Sticks Recipe from Food Network
Get Garlic Cheese Bread Sticks Recipe from Food Network
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This sandwich mixes the goodness of bagels with the crunch of dill pickles. I came up with this sandwich for my son who loves bagels and cream cheese but I felt his favorite needed something extra to really make it a lunch. This is kid-tested good, and you can alter the veggies according to what your child likes.
This sandwich mixes the goodness of bagels with the crunch of dill pickles. I came up with this sandwich for my son who loves bagels and cream cheese but I felt his favorite needed something extra to really make it a lunch. This is kid-tested good, and you can alter the veggies according to what your child likes.
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Get Creamy Corn Empanadas: Humitas Recipe from Food Network
Get Creamy Corn Empanadas: Humitas Recipe from Food Network
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Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
Chef John's recipe for raw green sauce, or salsa verde, made with garlic, capers, parsley, and anchovy, is the perfect condiment for grilled steak.
www.allrecipes.com
Studded with slivers of garlic, roasted on a bed of bay leaves and basted with an infusion of apple cider, vinegar and thyme, this fragrant dish will warm away the autumn chills.
Studded with slivers of garlic, roasted on a bed of bay leaves and basted with an infusion of apple cider, vinegar and thyme, this fragrant dish will warm away the autumn chills.