Search Results (12,319 found)
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Tastes like a pretzel, looks like a roll.
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Frozen slush of orange, lemon, tea and vodka. To serve, mix with lemon-lime soda.
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These soft, yeast-risen pretzels are fun to make.
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A quick and easy vegetable soup made with ground round and spicy vegetable juice cocktail. My kids love it!
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Roti Canai, an Indian pancake, are easy to make at home using 6 simple ingredients; eat as a snack or with a meal with curry and sambal.
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Mahalabia, a Middle Eastern-style pudding, is scented with rose water and cardamom and topped with nuts for a rich and creamy dessert.
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An elegant salad recipe of warm lobster tossed with tarragon butter and served over butter lettuce.
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Sopapilla cupcakes, reminiscent of the Mexican-inspired dessert, are sweet cinnamon-and-sugar cupcakes topped with honey-and-cinnamon frosting.
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Get Farfalle Pasta with Beet Vinaigrette and Parsley Pesto Recipe from Food Network
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Get Yellow Pepper Soup Recipe from Food Network
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Canned tuna is seasoned with cayenne pepper, black pepper, parsley, and horseradish in this recipe for tuna loaf.
cooking.nytimes.com
I’ve modeled these delicious and easy grated beet fritters after traditional Greek zucchini fritters Make sure to buy beets that have a generous amount of greens attached Don’t be alarmed by the amount of oil: About half of it will still be in the pan when you’re finished, if you are careful to get it hot enough before you add the fritters.