Search Results (2,685 found)
www.allrecipes.com
Chef John's delicious breakfast casserole is made with custard-soaked bread cubes layered with bacon, shredded Cheddar cheese, and fresh spinach.
Chef John's delicious breakfast casserole is made with custard-soaked bread cubes layered with bacon, shredded Cheddar cheese, and fresh spinach.
Ingredients:
bacon grease, bread, eggs, salt, black pepper, cayenne pepper, nutmeg, heavy cream, bacon, spinach, cheddar cheese
www.foodnetwork.com
Get Java Crusted New York Steak with Stout Glaze Recipe from Food Network
Get Java Crusted New York Steak with Stout Glaze Recipe from Food Network
Ingredients:
coffee, black peppercorns, brown sugar, salt, garlic, cayenne pepper, paprika, strip steaks, olive oil, stout, butter
www.allrecipes.com
Perfect for brunch or a simple weeknight supper, Chef John's quiche Lorraine is rich, cheesy, and custardy.
Perfect for brunch or a simple weeknight supper, Chef John's quiche Lorraine is rich, cheesy, and custardy.
Ingredients:
pie crust, bacon, leeks, onion, cayenne pepper, eggs, egg yolks, heavy cream, milk, thyme, gruyere cheese
www.delish.com
Pork enchiladas smothered with roasted tomato sauce are a great way to spice up your dinner routine.
Pork enchiladas smothered with roasted tomato sauce are a great way to spice up your dinner routine.
Ingredients:
onion, garlic, canola oil, cayenne pepper, plum tomatoes, coriander, pork, white onion, flour tortillas, cheese
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These breaded and baked eggplant sandwiches are the perfect make-ahead appetizer for your next potluck.
These breaded and baked eggplant sandwiches are the perfect make-ahead appetizer for your next potluck.
Ingredients:
olive oil, eggs, flour, cayenne pepper, bread crumbs, eggplant, provolone cheese, salami, parmigiano reggiano
www.allrecipes.com
Those few tablespoons of mayonnaise left in the bottom of the jar won't go to waste when you add a few basic ingredients to make a creamy, flavorful herb salad dressing.
Those few tablespoons of mayonnaise left in the bottom of the jar won't go to waste when you add a few basic ingredients to make a creamy, flavorful herb salad dressing.
Ingredients:
dressing, garlic, parsley, thyme, chives, white wine vinegar, olive oil, cayenne pepper, herbes, mayonnaise
www.chowhound.com
Learn to cook homemade crab cakes with fresh aioli. This easy recipe has no filler, just crabmeat bound with a light aioli and coated with crispy panko breadcrumbs...
Learn to cook homemade crab cakes with fresh aioli. This easy recipe has no filler, just crabmeat bound with a light aioli and coated with crispy panko breadcrumbs...
Ingredients:
mayonnaise, lemon, lemon juice, cilantro, garlic, cayenne pepper, celery, chives, crabmeat, flour, eggs, panko
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This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.
This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.
Ingredients:
butter, onion, cloves, vegetable broth, broccoli, heavy whipping cream, salt, nutmeg, cayenne pepper, bread, cheddar cheese
www.foodnetwork.com
Get Smothered and Covered Chicken and Gravy Recipe from Food Network
Get Smothered and Covered Chicken and Gravy Recipe from Food Network
Ingredients:
flour, onion powder, paprika, cayenne pepper, canola oil, chicken, onions, cloves, chicken stock, thyme, bay leaf
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Chef John's recipe for lattice-top peach pie is the perfect summer dessert.
Chef John's recipe for lattice-top peach pie is the perfect summer dessert.
Ingredients:
peaches, sugar, salt, flour, cornstarch, lemon juice, cayenne pepper, cinnamon, pastry, butter, heavy whipping cream
www.delish.com
Top Chef Masters winner Floyd Cardoz reveals his secrets to slow-roasting salmon to keep it moist and the flavor mild.
Top Chef Masters winner Floyd Cardoz reveals his secrets to slow-roasting salmon to keep it moist and the flavor mild.
Ingredients:
butter, garlic, shallots, fennel seeds, lemons, lemon juice, zest, tarragon, black pepper, thyme, salmon, cayenne pepper
www.chowhound.com
Crunchy and satisfying either hot from the oven or cold, this buttermilk fried chicken recipe should be a staple at any summer picnic.
Crunchy and satisfying either hot from the oven or cold, this buttermilk fried chicken recipe should be a staple at any summer picnic.
Ingredients:
buttermilk, garlic, hot sauce, salt plus, black pepper, paprika, cayenne pepper, bone, cornflake cereal, butter