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Convenient and economical, this dish combines chicken with vegetables and noodles in a cream sauce, snug under a Monterey jack cheese and bread topping.
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Get Beer Battered Tilapia with Red Chile Mandarin Orange Sauce Recipe from Food Network
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Get Chicken a la Polly Kohen Recipe from Food Network
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Get Roasted Eggplant with Sichuan-Style Pork Recipe from Food Network
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The flavors of this fish dish pair wonderfully and the pasta soaks up all the lemony juices.
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Marinated tilapia fillets are grilled instead of fried in this tangy, flavorful twist on fish tacos.
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This is a meatloaf piled high with spicy shrimp The chef David Burke created the dish for the Stadium Grill.
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Get Formosa Sticky Ribs Recipe from Food Network
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Get Grilled Shrimp with Grapefruit BBQ Sauce Recipe from Food Network
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This recipe for a vegan version of corn chowder is given a little heat with the inclusion of red chile peppers.
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When I get a craving for orange beef, I make up this tofu stir-fry! Pieces of firm tofu in a mildly spicy orange sauce. Serve over rice noodles, and use any vegetables you like!