Search Results (4,385 found)
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Light and fluffy yet nutritionally dense, these whole grain flour pancakes (oat, almond, rice, and tapioca all make an appearance), from the Tartine All Day cookbook...
Light and fluffy yet nutritionally dense, these whole grain flour pancakes (oat, almond, rice, and tapioca all make an appearance), from the Tartine All Day cookbook...
www.delish.com
This is a fairly classic take on teriyaki broiled or grilled slices of marinated meat or fish. The small amount of sugar in the soy-based sauce caramelizes in the heat, creating a deliciously sticky glaze.
This is a fairly classic take on teriyaki broiled or grilled slices of marinated meat or fish. The small amount of sugar in the soy-based sauce caramelizes in the heat, creating a deliciously sticky glaze.
Ingredients:
cucumber, daikon radish, garlic, unseasoned rice, sugar, brown sugar, soy sauce, cornstarch, cod
cooking.nytimes.com
I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
I used a medium-grain rice that I buy at my local Iranian market for these peppers The package says that the rice is great for stuffing vegetables because it doesn’t swell too much, and it’s right It goes into the peppers uncooked and steams in the oven, inside the peppers (so it’s important to cook them long enough and cover the baking dish)
www.allrecipes.com
An easy alternative to traditional sweet and sour pork dishes. Serve over rice.
An easy alternative to traditional sweet and sour pork dishes. Serve over rice.
Ingredients:
pork, onion, carrots, rice vinegar, ketchup, sugar, soy sauce, broccoli, green bell pepper
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These savory crêpes are a vegetarian favorite.
These savory crêpes are a vegetarian favorite.
Ingredients:
vegetable oil, red onion, chanterelle mushrooms, mushrooms, porcini mushrooms, soy sauce, sugar, shallot, pinot noir, butter, rice flour, flour, salt, curry powder, green onions, coconut milk, water, radish sprouts
www.allrecipes.com
Cornbread, wild rice, and mushrooms are the base of this easy and delicious stuffing.
Cornbread, wild rice, and mushrooms are the base of this easy and delicious stuffing.
www.foodnetwork.com
Get Sirloin With Teriyaki Broth Recipe from Food Network
Get Sirloin With Teriyaki Broth Recipe from Food Network
Ingredients:
teriyaki sauce, oyster sauce, ginger, sirloin steak, unseasoned rice, brown sugar, sweet potatoes, scallions
cooking.nytimes.com
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
fish broth, butter, onion, garlic, curry powder, tomatoes, rice, fish, corn kernels, heavy cream
www.allrecipes.com
Let your air fryer deliver crispy, golden spring rolls stuffed with rice noodles, ground beef, and vegetables and rolled with love and care!
Let your air fryer deliver crispy, golden spring rolls stuffed with rice noodles, ground beef, and vegetables and rolled with love and care!
Ingredients:
rice noodles, sesame oil, beef, mixed vegetables, onion, cloves, soy sauce, roll wrappers, vegetable oil
www.simplyrecipes.com
Hamburger and Macaroni! Others call it goulash or even American chop suey. Whatever you call it, it's great for a midweek meal. Browned ground beef cooked in a tomato onion sauce, mixed in with elbow macaroni. So good!
Hamburger and Macaroni! Others call it goulash or even American chop suey. Whatever you call it, it's great for a midweek meal. Browned ground beef cooked in a tomato onion sauce, mixed in with elbow macaroni. So good!
Ingredients:
macaroni, olive oil, beef, yellow onion, salt, celery seed, tomatoes, worcestershire sauce, parsley
www.allrecipes.com
Pesarattu is a crepe-like flatbread made with a batter made of rice and lentils.
Pesarattu is a crepe-like flatbread made with a batter made of rice and lentils.
www.chowhound.com
A quick, versatile Korean chile sauce.
A quick, versatile Korean chile sauce.