Search Results (7,484 found)
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Get Edamame Fried Rice Recipe from Food Network
Get Edamame Fried Rice Recipe from Food Network
Ingredients:
vegetable oil, scallions, red bell pepper, edamame, cloves, eggs, soy sauce, white rice
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Get Green Chili, Bacon and Vodka Cream Sauce Recipe from Food Network
Get Green Chili, Bacon and Vodka Cream Sauce Recipe from Food Network
Ingredients:
poblano peppers, olive oil, bacon, red onion, garlic, jalapeno, heavy cream, vodka, cilantro
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Get Fried Chicken Recipe from Food Network
Get Fried Chicken Recipe from Food Network
Ingredients:
fryer chickens, buttermilk, flour, salt, paprika, black pepper, thyme, cayenne pepper, milk
www.allrecipes.com
This classic Italian-American comfort food works with any kind of sausage, but Chef John prefers the fennel and anise flavors of sweet Italian sausage with the beans.
This classic Italian-American comfort food works with any kind of sausage, but Chef John prefers the fennel and anise flavors of sweet Italian sausage with the beans.
Ingredients:
olive oil, italian sausage, celery, yellow onion, elbow macaroni, tomato paste, chicken broth, red pepper flakes, oregano, swiss chard, beans, parmigiano reggiano
www.chowhound.com
This carrot harissa hummus recipe is easy to make. It's made with carrots and harissa for a spicy, smoky twist on the classic hummus favorite.
This carrot harissa hummus recipe is easy to make. It's made with carrots and harissa for a spicy, smoky twist on the classic hummus favorite.
Ingredients:
vegetable broth, carrots, garlic, garbanzo beans, olive oil, almond butter, ice, harissa, lemon juice, honey
www.delish.com
Kiesels hero layers prosciutto and mozzarella with tomato, pickled peppers and arugula. An olive relish with crunchy slices of celery gives the sandwich an invigorating bite.
Kiesels hero layers prosciutto and mozzarella with tomato, pickled peppers and arugula. An olive relish with crunchy slices of celery gives the sandwich an invigorating bite.
Ingredients:
celery ribs, green olives, parsley, capers, olive oil, hero rolls, arugula, prosciutto, mozzarella, tomatoes, pickled peppers
cooking.nytimes.com
A salad, modeled on a traditional North African one, that is great for buffets The salad is modeled on a traditional North African salad of oranges, onions and olives I substitute thinly sliced fennel for the onions, and serve it over a bed of steamed couscous
A salad, modeled on a traditional North African one, that is great for buffets The salad is modeled on a traditional North African salad of oranges, onions and olives I substitute thinly sliced fennel for the onions, and serve it over a bed of steamed couscous
Ingredients:
lemon juice, honey, cumin seeds, olive oil, couscous, fennel bulbs, black olives, navel oranges
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Get Thanksgiving Turkeys Recipe from Food Network
Get Thanksgiving Turkeys Recipe from Food Network
Ingredients:
chocolate chips, candy, chocolate, peanut butter, malt, frosting, butter, powdered sugar, vanilla, milk
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Get Blackberry-Black Pepper Cocktail Recipe from Food Network
Get Blackberry-Black Pepper Cocktail Recipe from Food Network
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, grapefruit juice, lemon juice, grapefruit, olive oil, jalapeno chili, salt plus, pepper, cucumbers, parsley leaves, mint leaves, basil leaves
www.chowhound.com
A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.
A rub of cayenne pepper, paprika, and garlic gives a traditional roast some spice.
Ingredients:
salt plus, paprika, black pepper, cayenne pepper, chuck roast, olive oil, white onion, celery, garlic, tomato paste, beef broth, thyme
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Get Best Ever Green Bean Casserole Recipe from Food Network
Get Best Ever Green Bean Casserole Recipe from Food Network
Ingredients:
onions, flour, bread crumbs, salt, plus, green beans, butter, mushrooms, black pepper, cloves, nutmeg, chicken broth, half and half