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Pan fried chicken breasts are coated with a lively orange and caper sauce.
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Get Saffron Rice Recipe from Food Network
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This simple Japanese-inflected soup has a delicate green flavor and a lovely creamy consistency Served in small bowls, it makes a perfect beginning to a spring meal Using white miso (shiro miso) keeps the soup light; red miso (a k a miso) gives it a nutty, more earthy flavor
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Home-style Chinese food at its simplest and, arguably, tastiest, this dish is the object of nostalgia for many Chinese immigrants (and their children) Well-seasoned eggs scrambled until just-set combine at the last moment with a sweet-tart ginger-tomato sauce Serve with lots of steamed rice
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An easy roasted herbed beef tenderloin recipe.
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These homemade breaded chicken tenders are made with crushed buttery crackers, then fried for just the right juicy crunch.
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Get Fruit Crunch Sundae Recipe from Food Network
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This barley and wheat granola recipe is sweetened with maple syrup and dried cranberries.
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Traditional Swedish pancakes are easy to prepare with 6 simple ingredients. Roll them up and serve with lingonberries and confectioners' sugar.
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Fried dumplings rolled in sugar. These are a little bit like doughnuts.
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I got this recipe from an Amish woman in my area. These are the best homemade hash browns!
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Get Deconstructed Tamales: Trisha's Cheese Grit Cake with Tamale-Style Pulled Pork Recipe from Food Network