Search Results (5,003 found)
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Beef frankfurters wrapped in cheese and bread, buttered and baked to a golden brown.
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This is a great hamburger for the grill. Feta cheese gives it a rich and creamy taste.
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This cheesy noodle casserole made with mushrooms, pepperoni, and lots of mozzarella cheese has the flavor of pizza.
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Beef shank, leek, celery and turnip flavor this hearty broth from Isle Of Man (where I grew up!)
www.delish.com
Glazing the burgers with chili sauce keeps them moist and adds extra flavor.
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Here is how we used to do prime rib at a country club where I cooked 20 at a time every Saturday afternoon.
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A homemade cheese spread with fresh herbs turns a sandwich of roast turkey on whole wheat into something special.
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This basic chili recipe includes all the important ingredients: ground beef, tomatoes, kidney beans, and chili powder for a simple and delicious chili every time.
www.chowhound.com
This elk meatball recipe takes easy broiled meatballs made from venison and pork and simmers them in a tangy, sweet bourbon barbecue sauce.
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 25 minutes plus weighting and refrigeration time (8-12 hrs). Tell us what you think of it at The New York Times - Dining - Food.
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A delicious twist on taco night, this hearty noodle toss can be garnished to taste with your favourite Tex Mex fixings, such as crumbled tortilla chips, sour cream, shredded lettuce, green onion and diced tomatoes.
Ingredients: noodles, beef, onion, taco, tomatoes, cheese