Search Results (19,793 found)
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Get Creme Brulee French Toast Recipe from Food Network
Get Creme Brulee French Toast Recipe from Food Network
Ingredients:
pecans, hazelnuts, brown sugar, corn syrup, sugar, evaporated milk, butter, pear, liqueur, heavy whipping cream, vanilla, eggs, hazelnut liqueur, cinnamon, italian bread
www.foodnetwork.com
Get Shortcut Noodle-Bowl Lettuce Wraps Recipe from Food Network
Get Shortcut Noodle-Bowl Lettuce Wraps Recipe from Food Network
Ingredients:
vegetables, butter lettuce, scallions, cilantro leaves, tofu, vegetable oil, pork, hoisin sauce, peanuts
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Get Shrimp and Beef Skewers with Soy and Scallion Butter Recipe from Food Network
Get Shrimp and Beef Skewers with Soy and Scallion Butter Recipe from Food Network
Ingredients:
butter, scallions, cloves, soy sauce, olive oil, salt, black pepper, cremini mushrooms, shrimp, sirloin steak, wooden skewers
www.simplyrecipes.com
Soft, chewy chocolate gingerbread cookies! Made with dark chocolate, cocoa powder, and fresh ginger.
Soft, chewy chocolate gingerbread cookies! Made with dark chocolate, cocoa powder, and fresh ginger.
Ingredients:
butter, brown sugar, ginger, cinnamon, black pepper, cloves, nutmeg, salt, baking soda, flour, cocoa, chocolate chips, sugar
www.foodnetwork.com
Get Spicy Mac and Cheese Recipe from Food Network
Get Spicy Mac and Cheese Recipe from Food Network
Ingredients:
butter, bread, cheddar cheese, colby cheese, jack cheese, pasta, flour, salt, black pepper, cayenne pepper, dry mustard, nutmeg, sour cream, egg, sweet onion, heavy cream, half and half
www.chowhound.com
This maque choux recipe is a classic Cajun version of succotash, brimming with fresh summer corn and vegetables.
This maque choux recipe is a classic Cajun version of succotash, brimming with fresh summer corn and vegetables.
Ingredients:
bacon, vegetable oil, okra, red bell pepper, yellow onion, garlic, pepper, thyme leaves, corn kernels, heavy cream, scallions
www.delish.com
Buffalo meat lends a rich flavor to this meat loaf, but you can use an equal amount of veal, pork, or beef instead.
Buffalo meat lends a rich flavor to this meat loaf, but you can use an equal amount of veal, pork, or beef instead.
www.delish.com
These easy fish tacos will transport you straight to southern California.
These easy fish tacos will transport you straight to southern California.
Ingredients:
olive oil, juice, chili powder, paprika, cumin, cayenne pepper, cod, vegetable oil, corn tortillas, avocado, mayonnaise, cilantro, honey, purple cabbage, corn kernels
www.allrecipes.com
Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
Strips of carrot, bell pepper, cucumber and shredded red cabbage and more are rolled into rice noodle wrappers and served with a creamy peanut sauce.
Ingredients:
carrots, red bell pepper, english cucumber, cabbage, scallions, avocados, basil leaves, mint leaves, rice noodles, rice paper, peanut butter, tamari sauce, lime juice, garlic, sesame oil, hot sauce
www.chowhound.com
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Developed by California Grown. See more recipes at http://californiagrown.org/cookbook/index.asp.
Ingredients:
olive oil, shallot, orange juice, balsamic vinegar, lemon juice, lime juice, orange, olives, spanish chorizo, flour, egg, bread crumbs, canola oil, chicken breasts, potatoes, curly endive, red bell pepper
cooking.nytimes.com
This recipe is by Jonathan Reynolds and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jonathan Reynolds and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
goose, chicken stock, port, soy sauce, walnut oil, salt, crusts, garlic, grapeseed oil, italian parsley, spinach, daikon, leeks, yukon gold, soy beans
www.chowhound.com
This meatloaf recipe from Matt and Ted Lee is a mixture of beef, sausage, and dill pickle relish and is completed with a spicy ketchup glaze.
This meatloaf recipe from Matt and Ted Lee is a mixture of beef, sausage, and dill pickle relish and is completed with a spicy ketchup glaze.
Ingredients:
ketchup, worcestershire sauce, tabasco sauce, beef, italian sausage, yellow onion, sourdough, italian parsley, pickle relish, egg, garlic, salt