Search Results (20,952 found)
cooking.nytimes.com
This rich and decadent spiced pumpkin cake is just the thing to serve for an autumn celebration, Thanksgiving or otherwise Chocolate chips and chopped pecans are added to the pumpkin batter for extra sweetness and a bit of welcome crunch For those who like to plan ahead, it can be made and frozen – iced and all
This rich and decadent spiced pumpkin cake is just the thing to serve for an autumn celebration, Thanksgiving or otherwise Chocolate chips and chopped pecans are added to the pumpkin batter for extra sweetness and a bit of welcome crunch For those who like to plan ahead, it can be made and frozen – iced and all
Ingredients:
butter, flour, cinnamon, ginger, nutmeg, allspice, baking soda, baking powder, salt, sugar, eggs, pumpkin, chocolate chips, pecans, confectioners sugar, chocolate, vanilla
www.foodnetwork.com
Get Blueberry-Nectarine Crisp Recipe from Food Network
Get Blueberry-Nectarine Crisp Recipe from Food Network
Ingredients:
blueberries, nectarines, meyer lemon, cornstarch, brown sugar, sugar, vanilla, flour, rolled oats, butter, almonds, water, mascarpone cheese
www.foodnetwork.com
Get Sticky Buns Recipe from Food Network
Get Sticky Buns Recipe from Food Network
Ingredients:
milk, vegetable oil, sugar, yeast, flour, salt, baking powder, baking soda, butter, cinnamon, brown sugar, honey, whiskey, vanilla, pecan
www.simplyrecipes.com
BEST apple cobbler! How to make apple cobbler packed with apples, not too sweet, with a ginger cobbler topping.
BEST apple cobbler! How to make apple cobbler packed with apples, not too sweet, with a ginger cobbler topping.
Ingredients:
apples, lemon juice, butter, sugar, flour, cinnamon, nutmeg, vanilla, baking powder, baking soda, salt, buttermilk, crystallized ginger, lemon
www.chowhound.com
Vegan dessert that’s so good you’ll never guess it’s vegan
Vegan dessert that’s so good you’ll never guess it’s vegan
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, nutmeg, pineapple juice, canola oil, sugar, maple syrup, vanilla, nuts, crystallized ginger, coconut, carrots
www.chowhound.com
Mexican-style brioche with a crunchy, sweet topping.
Mexican-style brioche with a crunchy, sweet topping.
Ingredients:
milk, yeast, sugar, bread flour, salt, eggs, butter, flour, powdered sugar, baking powder, cinnamon
www.foodnetwork.com
Get Old School Sugar Cookies Recipe from Food Network
Get Old School Sugar Cookies Recipe from Food Network
Ingredients:
butter, sugar, lemon, salt, vanilla, baking powder, eggs, flour, cake flour, powdered sugar, pasteurized egg, lemon juice, meringue, water, royal icing
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Get Jersey's Fruit and Nuts Granola Recipe from Food Network
Get Jersey's Fruit and Nuts Granola Recipe from Food Network
Ingredients:
rolled oats, wheat germ, walnuts, almonds, sunflower seeds, pecans, cranberries, blueberries, cherries, golden raisins, raisins, coconut, salt, cinnamon, canola oil, honey, vanilla
www.allrecipes.com
This rich lemon Bundt® cake is studded with fresh blueberries and is topped with a lemon glaze that really brings home the tangy, sweet flavor.
This rich lemon Bundt® cake is studded with fresh blueberries and is topped with a lemon glaze that really brings home the tangy, sweet flavor.
Ingredients:
blueberries, flour, almond flour, baking powder, salt, sugar, butter, eggs, buttermilk, lemon curd, lemon, vanilla, powdered sugar, lemon juice
cooking.nytimes.com
The writer Laurie Colwin had an obsession with gingerbread, publishing a few different essays and recipes exploring its charms In the essay that precedes this moist, cakelike rendition, from her book âHome Cooking,â she writes that it is âhome foodâ â not fancy restaurant food, that is, but soothing cold-weather food that is simple to make, ideal for an afternoon spent holed up indoors The essay is also a paean to Steenâs cane syrup, from Louisiana, which comes in cheerful yellow cans
The writer Laurie Colwin had an obsession with gingerbread, publishing a few different essays and recipes exploring its charms In the essay that precedes this moist, cakelike rendition, from her book âHome Cooking,â she writes that it is âhome foodâ â not fancy restaurant food, that is, but soothing cold-weather food that is simple to make, ideal for an afternoon spent holed up indoors The essay is also a paean to Steenâs cane syrup, from Louisiana, which comes in cheerful yellow cans
Ingredients:
butter, brown sugar, molasses, eggs, flour, baking soda, ginger, cinnamon, cloves, allspice, lemon, buttermilk
www.chowhound.com
The shredded zucchini makes this cake really moist. Whenever zucchini is in season, I shred, measure and freeze it in 2 cup amounts for this favorite recipe...
The shredded zucchini makes this cake really moist. Whenever zucchini is in season, I shred, measure and freeze it in 2 cup amounts for this favorite recipe...
Ingredients:
butter, vegetable oil, sugar, eggs, vanilla, flour, cocoa, baking soda, baking powder, cinnamon, cloves, buttermilk, zucchini, coconut, brown sugar, walnuts, milk
www.foodnetwork.com
Get Chocolate Peppermint Whoopie Pies Recipe from Food Network
Get Chocolate Peppermint Whoopie Pies Recipe from Food Network
Ingredients:
flour, cocoa, baking soda, baking powder, salt, sugar, butter, egg, vanilla, milk, confectioners sugar, vegetable shortening, marshmallow creme, peppermint, candy canes