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A fudgey frosting that is cooked on the stovetop. add milk until desired spreading consistency is achieved.
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Avocados and coconut oil give this paleo-inspired chocolate frosting a healthy dose of plant-based fats creating a tasty new way to top cookies and cupcakes.
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Serve this with our Doughnut Twists.
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Chocolate chip cookie dough dip is a new twist on dessert for any aged crowd. Dip graham crackers and vanilla wafer into this sweet chocolate treat.
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A chocolate coconut crust is the foundation to this cream pie with a layer of bananas nestled between the crust the light and airy chocolate mousse.
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Classic chocolate chip oatmeal cookies are given a healthier makeover. Carrots are added as a natural sweetener and dried cranberries replace half of the chocolate chips.
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Raw chocolate and pistachio cookies are packed with figs, dates, and cinnamon for a hearty treat.
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An easy and delicious recipe that makes 2 chocolate pies. Serve with whipped cream, if desired.
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This almost-instant snow ice cream dessert has a chocolate flavor with a hint of coffee.
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Moist and wonderful chocolate brownies, no frosting needed. These are perfect right out of the oven!
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Crunchy toasted almonds with chewy sweet-tart cherries covered in rich dark chocolate is pure pleasure.
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The moist, flavorful strawberry cake and rich white chocolate frosting combine to create a decadent dessert.