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Oats mixed with peanut butter, honey, and milk are topped with walnuts and cranberries then chilled overnight in this easy breakfast recipe.
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Yogurt, raisins, cilantro, and dried herbs jazz up these easy-to-make lamb meatballs; just mix everything together and bake!
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A cool cucumber salad with low fat dressing that is great for bar-b-ques.
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Get Banana Raspberry Smoothies Recipe from Food Network
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Get Root Vegetable Gratin Recipe from Food Network
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A gourmet version of the Italian-inspired favorite dish has plenty of fresh basil, smoked mozzarella cheese, and rich marinara sauce covering delicious fried eggplant slices.
cooking.nytimes.com
This special occasion breakfast dish is like a cross between a tarte Tatin and a moist, delicate bread pudding You have to plan ahead – it needs to sit in the refrigerator overnight – and it requires the preparation of a simple caramel sauce, but it's absolutely, 100% worth the effort Once the sauce is done, swirl it around the bottom of a pie pan, fill it with slices of challah, then saturate it with a slurry of eggs, sugar, mascarpone cheese, milk and a dash of almond extract
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Boxed stuffing mix and tart dried cherries help turn pork chips into a great meal for a cool fall evening.
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Olivie, Russian potato salad, is made with potatoes, carrots, peas, eggs, and pickles.
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Simple seared pork and couscous get a flavor boost from garlicky chimichurri.
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Get Four-Cheese Scalloped Potatoes Recipe from Food Network
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Get Seven Layer Lasagna Recipe from Food Network