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www.allrecipes.com
For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction.
For those who haven't completely given up on homemade stuffing and are looking for a simple, memorable stuffing, this recipe - and it's tasty variations - will set you on the path in the right direction.
Ingredients:
french bread, butter, onions, celery, parsley leaves, sage, thyme leaves, salt, black pepper, chicken broth, eggs
www.allrecipes.com
Flavorful Caesar style sauce with chunks of chicken breast and penne pasta.
Flavorful Caesar style sauce with chunks of chicken breast and penne pasta.
Ingredients:
penne, butter, bone, black pepper, salt, salad dressing, red wine vinegar, parmesan cheese, romaine lettuce, tomato
www.simplyrecipes.com
Easy Chicken Piccata! Takes 20 minutes to make. Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.
Easy Chicken Piccata! Takes 20 minutes to make. Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.
Ingredients:
chicken breast, flour, salt, parmesan cheese, olive oil, butter, dry white wine, lemon juice, capers, parsley
www.foodnetwork.com
Get Sausage and Herb Stuffing Recipe from Food Network
Get Sausage and Herb Stuffing Recipe from Food Network
Ingredients:
sourdough, butter, yellow onion, celery, smith apples, parsley, salt, black pepper, italian sausage, chicken stock, cranberries
www.delish.com
This nutty, salty and vaguely spicy sauce is a lively partner to kitchen staples, spaghetti and chicken breast.
This nutty, salty and vaguely spicy sauce is a lively partner to kitchen staples, spaghetti and chicken breast.
Ingredients:
soy sauce, lime juice, cooking oil, cloves, ginger, peanut butter, chicken broth, sugar, salt, spaghetti, scallions
www.allrecipes.com
This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.
This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.
Ingredients:
butter, onion, cloves, vegetable broth, broccoli, heavy whipping cream, salt, nutmeg, cayenne pepper, bread, cheddar cheese
www.allrecipes.com
Instead of just plain potato soup, add some chicken and a few veggies. You're sure to like it!
Instead of just plain potato soup, add some chicken and a few veggies. You're sure to like it!
Ingredients:
butter, chicken breast, onion, potatoes, carrots, peas, corn, milk, water, hot pepper sauce, salt, black pepper
www.foodnetwork.com
Get Pan Seared Bronzino with Mushroom Pan Jus Recipe from Food Network
Get Pan Seared Bronzino with Mushroom Pan Jus Recipe from Food Network
Ingredients:
grapeseed oil, salt, white pepper, flour, skin, white wine, mushroom, mushrooms, parsley, thyme, rosemary, garlic, butter
www.delish.com
Roasting the garlic beforehand makes all the difference.
Roasting the garlic beforehand makes all the difference.
Ingredients:
olive oil, garlic, chicken breasts, cremini mushrooms, butter, white wine, chicken broth, rosemary, baby spinach, juice
cooking.nytimes.com
Sumac, a tart, deep-red spice, is a key ingredient for this recipe from Yotam Ottolenghi, which was featured in a Times article about his cookbook with Sami Tamimi, “Jerusalem.” Procuring the spice may be the most challenging thing about this refreshing, well-balanced salad The pita and almonds are cooked for a few minutes on the stovetop, but that is the only heat required As for the sumac, it can be found at Middle Eastern groceries, in a well-stocked spice aisle or, as always, online.
Sumac, a tart, deep-red spice, is a key ingredient for this recipe from Yotam Ottolenghi, which was featured in a Times article about his cookbook with Sami Tamimi, “Jerusalem.” Procuring the spice may be the most challenging thing about this refreshing, well-balanced salad The pita and almonds are cooked for a few minutes on the stovetop, but that is the only heat required As for the sumac, it can be found at Middle Eastern groceries, in a well-stocked spice aisle or, as always, online.
Ingredients:
wine vinegar, red onion, dates, butter, olive oil, pitas, almonds, sumac, chile, baby spinach, lemon juice
www.delish.com
These gorgeous roll-ups look like a bouquet of flowers (but taste way more delicious).
These gorgeous roll-ups look like a bouquet of flowers (but taste way more delicious).
Ingredients:
olive oil, cherry tomatoes, balsamic vinegar, cloves, butter, flour, milk, mozzarella, parmesan, egg, basil, lasagna noodles
www.chowhound.com
Decades ago my mom made a no-bake cookie that I loved: melted butterscotch morsels, chow mein noodles, done. Combining the ingredients in a straight up cookie...
Decades ago my mom made a no-bake cookie that I loved: melted butterscotch morsels, chow mein noodles, done. Combining the ingredients in a straight up cookie...
Ingredients:
butter, brown sugar, sugar, egg, vanilla, whole wheat flour, baking soda, salt, coconut, chow mein, butterscotch