Search Results (2,962 found)
www.allrecipes.com
A simple vinegar dressing coats cucumber and onion slices and bow tie pasta for a cool cucumber salad.
A simple vinegar dressing coats cucumber and onion slices and bow tie pasta for a cool cucumber salad.
Ingredients:
pasta, cucumber, onion, dill, white vinegar, sugar, water, vegetable oil, mustard, salt, black pepper
www.allrecipes.com
A hearty bacon, egg, and hash brown casserole for the bacon lover in all of us. Feel free to use turkey bacon rather than pork!
A hearty bacon, egg, and hash brown casserole for the bacon lover in all of us. Feel free to use turkey bacon rather than pork!
Ingredients:
bacon, sweet onion, red bell pepper, eggs, milk, hash brown, cheddar cheese, salt, black pepper, dill
www.allrecipes.com
Super easy, spicy and tasty fried pickles for the pickle-lovers among us!
Super easy, spicy and tasty fried pickles for the pickle-lovers among us!
Ingredients:
peanut oil, dill pickle, bread crumbs, cayenne pepper, black pepper, garlic powder, eggs, ranch dressing
www.delish.com
Fireball isn't just for drinking.
Fireball isn't just for drinking.
Ingredients:
olive oil, chicken breasts, butter, garlic, lime juice, sriracha, honey, soy sauce, lime, chives
www.delish.com
In this recipe from the River Cottage Fish Book, chef Hugh Fearnley-Whittingstall layers baguette and lump crabmeat, then pours custard on top.
In this recipe from the River Cottage Fish Book, chef Hugh Fearnley-Whittingstall layers baguette and lump crabmeat, then pours custard on top.
Ingredients:
crabmeat, parsley, chives, lemon juice, cayenne pepper, butter, baguette, eggs, milk, half and half
www.allrecipes.com
Air-fried to crispy, golden deliciousness, these fresh salmon patties are paired with a zesty aioli dipping sauce for a quick and easy weeknight meal.
Air-fried to crispy, golden deliciousness, these fresh salmon patties are paired with a zesty aioli dipping sauce for a quick and easy weeknight meal.
Ingredients:
mayonnaise, garlic, lemon juice, cajun, salmon, chives, parsley, salt, flour, lemon, cooking spray
www.delish.com
In this fun take on the sandwich classic, Grace Parisi creates a delectable ham salad mixed with crunchy rye bread croutons and bits of Gruyère cheese, tossed in a mustardy dressing with celery and chives.
In this fun take on the sandwich classic, Grace Parisi creates a delectable ham salad mixed with crunchy rye bread croutons and bits of Gruyère cheese, tossed in a mustardy dressing with celery and chives.
Ingredients:
rye bread, canola oil, mustard, mayonnaise, cider vinegar, celery, smoked ham, cheese, chives
www.delish.com
Jenn Louis uses whatever melon looks best at the market. She sometimes swaps out the feta for ricotta salata or the chives for mint.
Jenn Louis uses whatever melon looks best at the market. She sometimes swaps out the feta for ricotta salata or the chives for mint.
Ingredients:
olive oil, lemon juice, shallot, lemon peel, red pepper, green, orange, feta cheese, chives
www.foodnetwork.com
Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
Get Creamy Polenta with Fricassee of Truffled Mushrooms Recipe from Food Network
Ingredients:
heavy cream, milk, salt, cornmeal, butter, parmigiano reggiano, chives, olive oil, shallots, wild mushrooms, chicken, truffles, chicken bones, celery, carrot, garlic, onion, dry white wine, tomatoes, rosemary
www.delish.com
Transform typical sushi roll ingredients into a gorgeous, layered stack.
Transform typical sushi roll ingredients into a gorgeous, layered stack.
Ingredients:
wine vinegar, rice, crab meat, mayonnaise, sriracha, avocado, juice, cucumber, chives, sesame seeds
cooking.nytimes.com
Stracciatella is like an Italian egg drop soup This particular version is adapted from one of my favorite cookbooks, "Cooking From an Italian Garden," by Jon Cohen and Paola Scaravelli I’d never seen a stracciatella with tomatoes until I came across this recipe.
Stracciatella is like an Italian egg drop soup This particular version is adapted from one of my favorite cookbooks, "Cooking From an Italian Garden," by Jon Cohen and Paola Scaravelli I’d never seen a stracciatella with tomatoes until I came across this recipe.
Ingredients:
olive oil, garlic, tomatoes, basil, vegetable broth, eggs, bread crumbs, parmesan, parsley, chives