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This cake is moist and tender and has a delightful frosting. I found this recipe in an old community cook book my Aunt gave me and it is very good. Great for...
This cake is moist and tender and has a delightful frosting. I found this recipe in an old community cook book my Aunt gave me and it is very good. Great for...
Ingredients:
cocoa, water, butter, flour, sugar, baking soda, eggs, vegetable oil, buttermilk, confectioners sugar, vanilla, pecans
cooking.nytimes.com
This recipe is by Debbie Lee and takes 3 to 7 days. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Debbie Lee and takes 3 to 7 days. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cornstarch, salt, soy sauce, wine vinegar, sesame oil, red pepper flakes, sesame seeds, garlic, scallion
www.allrecipes.com
Lentils, sweet potatoes, onions, and spinach are simmered with aromatic Indian-inspired spices, creating a deliciously warm and hearty meal.
Lentils, sweet potatoes, onions, and spinach are simmered with aromatic Indian-inspired spices, creating a deliciously warm and hearty meal.
Ingredients:
olive oil, onion, cloves, red pepper flakes, turmeric, garam masala, lentils, vegetable broth, sweet potatoes, spinach, salt
www.foodnetwork.com
Get Ice Box Cafe Peanut Butter Ice Cream Cake Recipe from Food Network
Get Ice Box Cafe Peanut Butter Ice Cream Cake Recipe from Food Network
Ingredients:
oil, sugar, eggs, vanilla, milk, coffee, cocoa, flour, baking powder, baking soda, chocolate, peanut butter, vanilla ice cream
cooking.nytimes.com
The yogurt marinade does two very important jobs in this sheet-pan chicken recipe One, the acidity in the marinade helps tenderize the meat, and two, the sugars in the yogurt help brown and caramelize the skin of the chicken as it roasts Be sure to toss the chickpeas occasionally as they roast to encourage them to get coated in the chicken fat as it renders.
The yogurt marinade does two very important jobs in this sheet-pan chicken recipe One, the acidity in the marinade helps tenderize the meat, and two, the sugars in the yogurt help brown and caramelize the skin of the chicken as it roasts Be sure to toss the chickpeas occasionally as they roast to encourage them to get coated in the chicken fat as it renders.
Ingredients:
greek yogurt, lemon juice, turmeric, chickpeas, fennel seed, cumin, red onion, olive oil, cilantro leaves
www.foodnetwork.com
Get Chicken Sandwich Recipe from Food Network
Get Chicken Sandwich Recipe from Food Network
Ingredients:
chicken breast, pimiento, garlic, grapeseed oil, ketchup, mayonnaise, mustard, garlic salt, onion salt, black pepper, hamburger bun, lettuce, tomato
www.allrecipes.com
Spicy tacos with low fat turkey have a sweet-hot flavor, yams give them a surprising twist.
Spicy tacos with low fat turkey have a sweet-hot flavor, yams give them a surprising twist.
Ingredients:
yam, olive oil, turkey, sweet onion, garlic, jalapeno peppers, chili powder, cumin, cajun, salt, tomatillo salsa, cilantro, flour tortillas
www.delish.com
Try a healthier, stovetop spin on chicken-and-rice.
Try a healthier, stovetop spin on chicken-and-rice.
Ingredients:
quinoa, olive oil, chicken breasts, butter, cloves, onion, heavy cream, chicken stock, cheddar, baby spinach, parsley
www.foodnetwork.com
Get Goat Cheese and Herb Stuffed Chicken Breasts Recipe from Food Network
Get Goat Cheese and Herb Stuffed Chicken Breasts Recipe from Food Network
Ingredients:
chicken breasts, egg white, goat cheese, parsley, tarragon, shallots, dijon mustard, lemons, canola oil, butter, cloves, thyme
www.delish.com
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Tabbouleh is a Middle Eastern salad typically made with bulgur (dried and ground or crushed wheat berries that are parboiled). Here, warm brown rice takes bulgur's place.
Ingredients:
brown rice, apricots, almonds, pine nuts, olive oil, lemon juice, parsley, cilantro, mint, sunflower seeds, cherry tomatoes
www.foodnetwork.com
Get Cheyenne Burger Recipe from Food Network
Get Cheyenne Burger Recipe from Food Network
Ingredients:
canola oil, spanish onion, cloves, ketchup, ancho chile, paprika, dijon mustard, red wine vinegar, worcestershire sauce, chipotle chile, brown sugar, honey, molasses
www.delish.com
Cook the broccoli rabe in a separate pan, not in the soup pot. That way, any excess bitterness from the vegetable goes down the drain with the cooking water rather than into the soup. Youll find, though, that a bit of bite enlivens the lentils.
Cook the broccoli rabe in a separate pan, not in the soup pot. That way, any excess bitterness from the vegetable goes down the drain with the cooking water rather than into the soup. Youll find, though, that a bit of bite enlivens the lentils.
Ingredients:
cooking oil, onion, carrots, celery, garlic, lentils, water, tomato paste, bay leaf, salt, black pepper, broccoli rabe, lemons