Search Results (24,762 found)
www.allrecipes.com
This authentic red pork tamales recipe comes from Jalisco, Mexico. The tamales are filled with pork shoulder and a spicy tomato sauce.
www.allrecipes.com
With honey, whole wheat flour, and nonfat Greek yogurt, these cakey cookies are a great snack between meals.
www.allrecipes.com
Chef John says the key to great refried beans is to make them with lard. Serve on, with, or in nachos, layered dips, quesadillas--the possibilities are endless.
www.allrecipes.com
This tangy mustard vinaigrette is enlivened by hints of wine, garlic and onion flavors.
www.allrecipes.com
A smoky, salty marinade for a 3 to 4 pound brisket. Marinade is good for oven-baked or grilled brisket.
www.foodnetwork.com
Get Flintstones Beef Ribs Recipe from Food Network
Ingredients: bone, garlic, black pepper, salt
www.allrecipes.com
These cookies with cinnamon, ginger, nutmeg, and a hit of black pepper are ideal for the holiday season.
www.allrecipes.com
Try Chef John's foolproof method for brisket braised in a simple apple-onion gravy. You'll never spend all day baking beef brisket again!
www.allrecipes.com
This brine features citrus flavors to help make your Thanksgiving turkey even more memorable.
www.allrecipes.com
This no-knead sourdough bread is better than bakery bread and only requires 5 simple ingredients to create a crunchy crust and airy center.
www.allrecipes.com
This homemade pizza substitutes goat cheese for mozzarella. You can use the sauce recipe, or use store-bought sauce to make it easier. You can always add any other ingredients - artichoke hearts make a great addition!
www.chowhound.com
This easy fish tacos recipe uses grilled white fish. Marinate the fish with lime juice, garlic, cumin, chili powder, and then top with tangy cabbage slaw.