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cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin, leeks, carrots, butternut squash, mace, shallots, olive oil, sherry vinegar, red wine, chicken broth, thyme leaves, salt, pepper
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Get Rack of Lamb Persillade Recipe from Food Network
Get Rack of Lamb Persillade Recipe from Food Network
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Get United Tates of America Recipe from Food Network
Get United Tates of America Recipe from Food Network
Ingredients:
potatoes, yukon gold, olive oil, thyme leaves, celery, red bell pepper, juice, scallions, mayonnaise, hot sauce
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Get Fillet of Beef Bourguignonne Recipe from Food Network
Get Fillet of Beef Bourguignonne Recipe from Food Network
Ingredients:
filet, salt, olive oil, bacon, garlic, dry red wine, beef stock, tomato paste, thyme, pearl onions, carrots, butter, flour, mushrooms
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Get Quartet of the Sea Recipe from Food Network
Get Quartet of the Sea Recipe from Food Network
Ingredients:
ahi tuna, endive, butter, sugar, lemon juice, lime, salt, olive oil, scallops, truffles, shallots, milk, flour, vegetable oil, spinach, oysters, creme fraiche, caviar, water, maine lobster, blood oranges, chervil, carrots, shallot, curry powder, chicken stock, blood orange
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Get Breakfast of Champions Sandwich Recipe from Food Network
Get Breakfast of Champions Sandwich Recipe from Food Network
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Get Grilled Leg of Lamb Recipe from Food Network
Get Grilled Leg of Lamb Recipe from Food Network
www.allrecipes.com
A boneless leg of lamb is butterflied, rolled up around a spinach and goat cheese stuffing, and roasted to savory perfection to make a magnificent main dish that's fit for a formal dinner or that special holiday meal.
A boneless leg of lamb is butterflied, rolled up around a spinach and goat cheese stuffing, and roasted to savory perfection to make a magnificent main dish that's fit for a formal dinner or that special holiday meal.
Ingredients:
lamb, spinach, goat cheese, pine nuts, flour, salt, black pepper, thyme, fennel seeds, sesame oil
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Get Roast Rack of Lamb Recipe from Food Network
Get Roast Rack of Lamb Recipe from Food Network
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Get Burger of the Gods Recipe from Food Network
Get Burger of the Gods Recipe from Food Network