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www.delish.com
This hearty soup, with its lentils and sausage, seems made for savory. For a special version, use imported Vertes du Puy lentils, which have a rich, earthy flavor. A firm whole-grain bread would be ideal alongside.
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Spicy radishes get dressed up with a bit of honey and tangy goat cheese.
www.chowhound.com
A basic version using a whole chicken.
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All the traditional ingredients for barbeque party mix are cooked in a slow cooker so you can free up the oven during your next party.
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Get Barbecue Grilled Chicken Recipe from Food Network
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Get Chilled Cucumber Soup Recipe from Food Network
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Pair this hearty main dish with rye bread cheese toasts for a tasty traditional Irish dinner.
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Get Mulligatawny Stew Over Rice Recipe from Food Network
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Get "Everything" Pigs in a Blanket Recipe from Food Network
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Get Slow-Cooker Chipotle Chicken Stew Recipe from Food Network
cooking.nytimes.com
This rich dish of chicken in a spiced coconut sauce comes from Kenya's coast, though creative cooks now produce variations of it all over the country This simple version was adapted from many of them, including Kirti Patel, Agnes Kalyonge and the author Madhur Jaffrey It requires slowly grilling the marinated chicken, ideally over charcoal — a little extra work that lends the finished kuku paka a wonderful smoky flavor — though in a pinch, you can use a grill pan on the stove
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Sweet and sour sauce brings a new Asian-inspired twist to the traditional pasta salad. Serve with your favorite chicken, pork, or beef as a refreshing side dish.