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Get Chilean Suckling Pig BBQ Recipe from Food Network
Get Chilean Suckling Pig BBQ Recipe from Food Network
Ingredients:
marinade, vegetable oil, dry white wine, scallions, italian parsley, garlic, thyme, oregano, black pepper, cumin, salt
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Get Citrus-Thyme Vinaigrette Recipe from Food Network
Get Citrus-Thyme Vinaigrette Recipe from Food Network
Ingredients:
orange marmalade, dijon mustard, lemon, olive oil, thyme leaves, romaine lettuce, celery, bell pepper, red onion
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Get Cajun Chicken Alfredo Recipe from Food Network
Get Cajun Chicken Alfredo Recipe from Food Network
Ingredients:
chicken breasts, olive oil, garlic, tomatoes, white wine, heavy cream, parmesan, salt, black pepper, fettuccine, scallions
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Get Fried Okra Recipe from Food Network
Get Fried Okra Recipe from Food Network
Ingredients:
tomato paste, garlic, olive oil, yellow cornmeal, flour, basil, garlic powder, mustard, cayenne pepper, thyme, okra
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Get Grilled Eggplant and Goat Cheese Salad Recipe from Food Network
Get Grilled Eggplant and Goat Cheese Salad Recipe from Food Network
Ingredients:
olive oil, japanese eggplant, pine nuts, goat cheese, basil, mint, balsamic vinegar, salt, black pepper
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Tender pan-fried scallops are topped with a vanilla beurre blanc made from shallots, reduced white wine, and orange juice.
Tender pan-fried scallops are topped with a vanilla beurre blanc made from shallots, reduced white wine, and orange juice.
Ingredients:
dry white wine, orange juice, shallot, whipping cream, butter, vanilla bean, scallops, salt, black pepper, olive oil, oranges, celery
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Here's a special-occasion roast enhanced with classic seasonings. Roasting two large ends of tenderloin instead of one whole piece ensures even cooking. (The meat needs to be coated with its aromatic rub, then chilled for at least six hours before roasting.)
Here's a special-occasion roast enhanced with classic seasonings. Roasting two large ends of tenderloin instead of one whole piece ensures even cooking. (The meat needs to be coated with its aromatic rub, then chilled for at least six hours before roasting.)
Ingredients:
rosemary, thyme leaves, bay leaves, cloves, shallot, orange, salt, black pepper, nutmeg, olive oil, tenderloin roasts
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This is a New Orleans-style salad with shrimp, ham, bacon, rice, and Creole seasonings.
This is a New Orleans-style salad with shrimp, ham, bacon, rice, and Creole seasonings.
Ingredients:
water, white rice, bacon, shrimp, ham, green bell pepper, celery, onion, tomato, salad dressing, thyme, chili powder, garlic, salt
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This summery salad is made with salad greens, fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette.
This summery salad is made with salad greens, fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette.
Ingredients:
walnut, salad greens, navel oranges, red onion, olive oil, vegetable oil, orange juice, sugar, balsamic vinegar, dijon mustard, oregano, black pepper, gorgonzola cheese
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Spicy ginger cookies get a kick from cayenne pepper and are always a favorite around the holidays, especially Christmas.
Spicy ginger cookies get a kick from cayenne pepper and are always a favorite around the holidays, especially Christmas.
Ingredients:
brown sugar, shortening, butter, molasses, eggs, baking soda, cinnamon, ginger, salt, cloves, cayenne pepper, flour, sugar
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Get Dad Page's Macaroni and Cheese Recipe from Food Network
Get Dad Page's Macaroni and Cheese Recipe from Food Network
Ingredients:
butter, yellow onion, garlic, flour, milk, paprika, nutmeg, salt, black pepper, sharp cheddar, asiago, jack cheese, elbow macaroni, plum tomatoes, bread crumbs, parsley leaves, thyme leaves, chives, crusty bread, herbs
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Get Pizza Bianca with Kale and Meatballs Recipe from Food Network
Get Pizza Bianca with Kale and Meatballs Recipe from Food Network
Ingredients:
butter, flour, milk, nutmeg, bay leaf, garlic, salt, black pepper, pizza dough, milk mozzarella, meatballs, parmesan, kale, breadcrumbs, basil, italian parsley, tomato paste, eggs, cloves, onion, turkey meat, turkey sausage