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A homemade tart shell is filled with a creamy custard, chilled, and topped with fresh fruit slices.
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Get Waldorf Cole Slaw Recipe from Food Network
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Shell the shrimp right at the table and then dunk each one into our positively addictive cayenne-spiced sauce. For tamer tastes, serve the shrimp with lemon wedges instead.
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"A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection."
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Chia seeds add a mild nutty flavor to this hearty dish.
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Get Blackened Salmon with Blue Cheese Sauce Recipe from Food Network
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Old-fashioned caramelized sugar oatmeal cookies like my Grandma in Abilene, Kansas used to make, updated with Dried Tart Cherries and crunchy walnuts. Yumm!
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This stove top version of classic American beef goulash makes an easy one-pot meal for the whole family.
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Banana chocolate chip pancakes topped with whipped cream and strawberries turn the classic banana split sundae into a brunch-worthy dish.
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Get Spicy Chocolate Pots de Creme with Bloody Butterscotch Recipe from Food Network
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Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.
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Get Chicken Scallopine with Saffron Cream Sauce Recipe from Food Network