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Get Outside-In Burgers with Adobo Ketchup Recipe from Food Network
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This homemade ground beef chili, a delicious meal from scratch, is made with red kidney beans and green chile peppers in a slow cooker.
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Whether you're eating gluten-free or not, this is just a really nice, and very easy, winter dish.
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Get Super Zesty Potato Salad Recipe from Food Network
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This wonderful thick, hearty soup doesn't take a lot of effort to make. It's full of all that's good for you—pumpkin, black beans, red bell pepper, and corn—so enjoy!
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Get Lasagna al Forno Recipe from Food Network
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This easy weeknight casserole with spiced ground beef, corn, red pepper, and salsa under a delicious cornbread topping can be on the table in an hour.
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Long, slow cooking (7 to 8 hours) renders top round steak tender enough to use in place of the cuts that are normally required for Beef Stroganoff.
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This savory recipe is a complete meal in itself. Don't forget the beer as it's what makes this recipe unique.
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It's time to meet the food mashup you never even knew you needed.
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Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
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With its tomato, red bell pepper, black olives, thyme, and tuna, this salad sings of sunny southern France. Boiling the rice rather than steaming it cuts down the cooking time considerably.