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Wonderful citrus flavors lace this delicious, raisin pie. Raisins are plumped and sweetened in orange and lemon juices, with smidgens of rind stirred in for more flavor and wonderful texture. A bit of flour is added for thickening, and then this yummy filling is poured into a prepared crust, topped with another and baked in a hot oven.
Wonderful citrus flavors lace this delicious, raisin pie. Raisins are plumped and sweetened in orange and lemon juices, with smidgens of rind stirred in for more flavor and wonderful texture. A bit of flour is added for thickening, and then this yummy filling is poured into a prepared crust, topped with another and baked in a hot oven.
www.delish.com
This recipe, adapted from Waylynn Lucas, pastry chef and co-owner of Fonuts in Los Angeles, uses a doughnut pan, which is available at home goods stores. You can also bake the batter in a muffin tin.
This recipe, adapted from Waylynn Lucas, pastry chef and co-owner of Fonuts in Los Angeles, uses a doughnut pan, which is available at home goods stores. You can also bake the batter in a muffin tin.
Ingredients:
flour, sugar, baking soda, salt, canola oil, buttermilk, vanilla, eggs, vinegar, strawberries, powdered sugar
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A simple slow cooker meal! Pork roast is cooked all day with pinto beans in a seasoned sauce then shredded. Serve on tortillas with sour cream, salsa, and cheese or your favorite toppings.
A simple slow cooker meal! Pork roast is cooked all day with pinto beans in a seasoned sauce then shredded. Serve on tortillas with sour cream, salsa, and cheese or your favorite toppings.
Ingredients:
roast, pinto beans, chile peppers, chili powder, cumin, salt, oregano, garlic powder, flour tortillas
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Adding pumpkin to a native American-style fry bread isn't exactly traditional, but it makes a delicious fall and winter treat when served hot with butter, honey, or powdered sugar. You can use canned pumpkin instead of fresh.
Adding pumpkin to a native American-style fry bread isn't exactly traditional, but it makes a delicious fall and winter treat when served hot with butter, honey, or powdered sugar. You can use canned pumpkin instead of fresh.
Ingredients:
pumpkin, flour, baking soda, salt, cinnamon, nutmeg, milk, brown sugar, vanilla, vegetable oil
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A little coffee powder brings a burst of caffeine to these breakfast bars with coconut, cinnamon, fruit, and nuts.
A little coffee powder brings a burst of caffeine to these breakfast bars with coconut, cinnamon, fruit, and nuts.
Ingredients:
yogurt, instant coffee, vanilla, oats, flour, baking powder, cinnamon, almonds, cranberries, coconut
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Tortillas are filled with a tasty chicken, rice, and cheese mixture and baked until golden brown and crispy.
Tortillas are filled with a tasty chicken, rice, and cheese mixture and baked until golden brown and crispy.
www.foodnetwork.com
Get Halushki with Pap's Dumplings Recipe from Food Network
Get Halushki with Pap's Dumplings Recipe from Food Network
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Add a new twist to an old favorite. The applesauce makes it a healthier option without sacrificing taste.
Add a new twist to an old favorite. The applesauce makes it a healthier option without sacrificing taste.
Ingredients:
applesauce, flour, baking powder, baking soda, allspice, bananas, sugar, egg whites, vegetable oil, vanilla
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Great solid cookie for making cookie people and ornaments. Holiday favorite! I usually double or quadruple this recipe!
Great solid cookie for making cookie people and ornaments. Holiday favorite! I usually double or quadruple this recipe!
Ingredients:
butter, brown sugar, egg, molasses, flour, baking soda, cinnamon, ginger, nutmeg, confectioners sugar, milk, vanilla
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Get Gina's Herb Cream Biscuits Recipe from Food Network
Get Gina's Herb Cream Biscuits Recipe from Food Network
Ingredients:
flour, sugar, baking powder, garlic powder, salt, chives, parsley leaves, heavy cream, egg
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These buttery, flaky biscuits are moist and tender--a surefire hit at the dinner (or breakfast) table. Serve with pomegranate butter, if desired.
These buttery, flaky biscuits are moist and tender--a surefire hit at the dinner (or breakfast) table. Serve with pomegranate butter, if desired.
Ingredients:
sweet potato, salt, brown sugar, buttermilk, flour, butter, pomegranate, pomegranate juice