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Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer.
Your next pie can be a winner at home with this award-winning recipe for pie crust. Just follow this reliable recipe that calls for both cake and all-purpose flours along with other familiar crust ingredients, some pulsing with an electric food processor, and a few quick chillings in the freezer.
Ingredients:
cake flour, flour, sugar, salt, baking powder, butter, shortening, egg yolk, white vinegar, ice, water
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Get Healthy Banana Split Parfaits Recipe from Food Network
Get Healthy Banana Split Parfaits Recipe from Food Network
www.delish.com
Patagonian chef Mauricio Couly created these tarts filled with local fruits like pineapple, mango, and blueberries that grow around Bodega Chacra. The filling can, of course, vary depending on the season.
Patagonian chef Mauricio Couly created these tarts filled with local fruits like pineapple, mango, and blueberries that grow around Bodega Chacra. The filling can, of course, vary depending on the season.
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Get Fluffy Chocolate-Peanut Butter Sundaes Recipe from Food Network
Get Fluffy Chocolate-Peanut Butter Sundaes Recipe from Food Network
Ingredients:
heavy cream, chocolate chips, peanut butter, confectioners sugar, marshmallow cream, chocolate
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Green tomatoes are lightly coated in cornmeal and fried to a perfect light brown crispness. They are a quick and easy appetizer for any gathering.
Green tomatoes are lightly coated in cornmeal and fried to a perfect light brown crispness. They are a quick and easy appetizer for any gathering.
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Get Dulce de Leche Cake Waffle Recipe from Food Network
Get Dulce de Leche Cake Waffle Recipe from Food Network
cooking.nytimes.com
For the most part, the shrimp will tell you when they’re done Certainly they’re ready once they’re pink, though very large shrimp may need an extra minute to cook through To check, slice one in half; if it’s opaque, or even nearly so, season to taste and start eating.
For the most part, the shrimp will tell you when they’re done Certainly they’re ready once they’re pink, though very large shrimp may need an extra minute to cook through To check, slice one in half; if it’s opaque, or even nearly so, season to taste and start eating.
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Get Pot Au Feu Recipe from Food Network
Get Pot Au Feu Recipe from Food Network
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Get Thalia's Frittata Recipe from Food Network
Get Thalia's Frittata Recipe from Food Network
Ingredients:
salt, spinach, ice, canola oil, white onion, portobello mushrooms, olive oil, butter, eggs, goat cheese
www.simplyrecipes.com
Classic retro sunshine Jello salad recipe, with lemon Jello, grated carrots, and crushed pineapple.
Classic retro sunshine Jello salad recipe, with lemon Jello, grated carrots, and crushed pineapple.
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Delicately marinated shrimp are marinated in a simple batter, then deep fried.
Delicately marinated shrimp are marinated in a simple batter, then deep fried.
Ingredients:
rice wine, salt, shrimp, oil, flour, water, cornstarch, egg yolk, sugar, shortening, baking powder