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Get Roasted Beets Recipe from Food Network
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Sasha Petraske’s ginger ale base at Drinkshop calls for lime juice instead of lemon It is an ingredient in the slyly named Presbyterian, which includes bourbon or rum blended with ale and club soda, and topped with a twist of lemon.
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Orange yogurt, fresh peaches, orange juice, and oranges are all you need to make this copycat of the Jamba Juice® smoothie that tastes like a fuzzy navel cocktail.
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Cornish game hen roasted in a honey orange glaze is the perfect dinner for two when served with wild rice.
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Swap cauliflower and cucumber for the traditional seafood ingredients for a spicy vegetable-filled version of ceviche.
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Get Healthy One-Skillet Shrimp and Quinoa Recipe from Food Network
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An easy homemade corned beef recipe that's brined with traditional spices.
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Fresh sweet corn and spicy radishes take center stage in this Southwestern-style salad.
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Take your basic Caesar salad to the next level.
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This streamlined version of Chef Skenes dish from Saison in San Francisco showcases brassicas (plants in the mustard family, like broccoli, cauliflower, cabbage, and rutabaga) and toasted grains in a delightfully frothy bonito-kombu (seaweed) broth.
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a wonderful lemony creamy sort of ice-cream you can make in 10 mins . a firm favorite in our B/B
Ingredients: meringue, lemons, double cream
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Include mollusks in your seafood week Clams are high in Omega 3 fatty acids, low in calories, and very high in iron.