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Slow Cooker Creamy Tomato Soup
Slow Cooker Creamy Tomato Soup
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This rich, creamy, tomato soup is easily made in a slow cooker and features Italian plum tomatoes and half-and-half. It makes for a great go-to on a cold winter day.
Ingredients: olive oil, onions, cloves, plum tomatoes, vegetable broth, tomato sauce, parsley, salt, sugar, half and half
Corn and Mushroom Stuffing Recipe
Corn and Mushroom Stuffing Recipe
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: wild rice, water, wheat bread, vegetable oil, onions, mushrooms, corn kernels, thyme, parsley
Chocolate Chip Carrot Cake Muffins
Chocolate Chip Carrot Cake Muffins
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These carrot cake muffins are extra special thanks to chocolate chips added to the batter.
Ingredients: flour, sugar, coconut, cinnamon, baking soda, nutmeg, salt, carrots, oil, pineapple, eggs, vanilla, chocolate chips
Paska Bread
Paska Bread
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Paska (paskha) is an Eastern European egg bread traditionally made at Easter. It is wonderfully light, with a slightly sweet flavor. Serve with butter or a sweet cheese spread.
Ingredients: yeast, water, sugar, milk, flour, eggs, butter, salt, lemon, egg
Thai Saute Shrimp with Asian Slaw
Thai Saute Shrimp with Asian Slaw
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Ingredients: shrimp, thai chili, sauce, thai basil, garlic, green onion, paprika, parsley, mayonnaise, wine vinegar, ginger, canola oil, sesame oil, jicama, red pepper, yellow pepper, daikon radish, cilantro, jasmine rice
Matambre with Chimichurri Sauce
Matambre with Chimichurri Sauce
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Ingredients: olive oil, chorizo, flank steak, cilantro leaves, italian parsley, green olives, pickled jalapeno, cloves, dijon mustard, eggs, carrot, red bell pepper, garlic, red pepper flakes, red wine vinegar
Grilled Jerk Chicken with Mango Cilantro Salsa
Grilled Jerk Chicken with Mango Cilantro Salsa
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Ingredients: vegetable oil, yellow onion, scallions, scotch bonnet, ginger, cloves, thyme leaves, red wine vinegar, brown sugar, cinnamon, nutmeg, allspice, salt, black pepper, lime juice, chicken thighs, skin, red onion, cilantro leaves, oregano, green onions, orange juice, honey
Frittata with Tomato Chutney
Frittata with Tomato Chutney
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Ingredients: olive oil, baking potato, yellow onion, red pepper, scallions, eggs, manchego cheese, goat cheese, parsley, salt, black pepper, malt vinegar, brown sugar, cloves, ginger, red onions, coriander seeds, mustard seed, anise seed, fennel seed, tomatoes, lime juice, jalapenos, cilantro leaves
Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrette
Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrette
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Ingredients: tuna, dijon mustard, ginger, lemon, lime, orange, cornmeal, flour, eggs, salad oil, smoked bacon, onion, plantain, sour cream, wine vinegar, chayote, green cabbage, cucumber, corn kernels, red bell pepper, jicama, habanero, cilantro, plum tomatoes
Smothered Pork Chops
Smothered Pork Chops
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Ingredients: smoked ham, corn, onion, carrot, celery, water, butter, flour, yellow onion, garlic, chile, collard greens, ham hock, apple cider vinegar, apple juice, sweet potatoes, grapeseed oil, salt plus, black pepper, molasses, chili powder, pork, salt
Wolfgang's Beef Goulash
Wolfgang's Beef Goulash
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Ingredients: olive oil, onions, sugar, garlic, caraway seeds, paprika, marjoram, thyme leaves, bay leaf, tomato paste, balsamic vinegar, chicken stock, beef, salt, black pepper, egg yolks, egg, milk, flour, nutmeg, pepper, peanut oil, butter, parsley
Coriander Crusted Grilled Sea Scallops with Chickpea Salad, Red Pepper Vinaigrette and Cilantro Oil
Coriander Crusted Grilled Sea Scallops with Chickpea Salad, Red Pepper Vinaigrette and Cilantro Oil
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Ingredients: coriander seed, cumin seeds, salt, scallops, chickpeas, serrano peppers, red pepper, yellow pepper, cumin, lemon juice, olive oil, cayenne pepper, parsley, chives, red peppers, honey, red onion, sherry vinegar, cilantro leaves, spinach, canola oil