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Chicken breasts baked in herb butter emerge succulent and tender.
Ingredients: bone, butter, basil, garlic salt
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In trying to come up with a simple and delicious appetizer I began experimenting with flavors. Hence, the following recipe was born. The inspiration comes from...
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A soft flavorful teacake with chewy raisins and citron. This recipe was passed down to me from my aunt.
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These crispy rye crackers are seasoned with caraway, garlic, and onion powder.
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Get Onion Dip Recipe from Food Network
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Perfect as a keto meal that yields rich leftovers, this cream of mushroom soup has a chicken broth base and is thickened with cream cheese.
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Try this quick and easy dairy-free coconut caramel drizzled over ice cream, fruit, or baked goods.
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A tangy, ooey gooey omelet sure to please the pampered palette. I like to use Dubliner Irish cheese instead of Parmesan if I can get it.
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Refrigerator cookies, made with shortening, sugar, eggs, and flour, keep well in the freezer for several months.
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Most of the components for pasteles, a traditional Puerto Rican holiday dish, can be made a day or two in advance, then brought to room temperature for assembly You can prepare the masa ahead, and freeze it for up to several months Pasteles can also be cooked right away, refrigerated for a few days or frozen in zip-top containers for several months
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Get Blue Cheese Buffalo Pork "Wings" Recipe from Food Network
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A recipe for the classic Spanish tomato sauce made with garlic, bread, almonds, roasted red peppers, and smoked paprika.