Search Results (2,792 found)
Corn and Ham Chowder
Corn and Ham Chowder
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Ingredients: corn shucked, butter, thyme, onion, celery, garlic, ham steak, potatoes, scallions, heavy cream
Chef John's Colcannon
Chef John's Colcannon
www.allrecipes.com
The wonderful flavors of kale and leeks spice up your average buttery mashed potatoes for a St. Patrick's Day classic.
Ingredients: potatoes, butter, kale, leek, green onions, heavy whipping cream
Scalloped Potatoes and Ham
Scalloped Potatoes and Ham
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Ingredients: butter, yellow onion, flour, half and half, milk, potatoes, ham, monterey jack
Loaded Breakfast Skillet
Loaded Breakfast Skillet
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This loaded breakfast skillet with potatoes, bacon, onions, eggs, and Cheddar cheese makes a hearty and delicious breakfast or brunch dish.
Ingredients: bacon, onion, potatoes, water, green onions, cloves, smoked paprika, eggs, cheddar cheese
Homemade Sour Cream and Onion Chips
Homemade Sour Cream and Onion Chips
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Ingredients: plus, potatoes, peanut oil, buttermilk, onion powder, garlic powder, sugar, dill
Balsamic Drumsticks with Parmesan Potatoes
Balsamic Drumsticks with Parmesan Potatoes
www.delish.com
Who says drumsticks can't be classy?
Ingredients: balsamic vinegar, chicken stock, sugar, olive oil, parmesan, parsley, potatoes, chicken
Winter Vegetable Soup With Turnips, Carrots, Potatoes and Leeks Recipe
Winter Vegetable Soup With Turnips, Carrots, Potatoes and Leeks Recipe
cooking.nytimes.com
I use the food mill instead of a blender — immersion or regular — because I love the texture of the soup when it’s put through the mill’s coarse blade, resulting in a flavorful, colorful mixture that you can almost chew on But you can use a blender to purée the soup The texture will be coarsest — which is what you want — if you use an immersion blender.
Ingredients: leeks, garlic, carrots, celery, turnips, potatoes
Goat Cheese Smashed Potatoes
Goat Cheese Smashed Potatoes
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Ingredients: potatoes, yams, goat cheese, butter, cloves, milk
Salt Cod Dip
Salt Cod Dip
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Ingredients: salt cod, milk, heavy cream, potatoes, olive oil, cloves, thyme, lemon juice
Potato Dumpling with a Meat and Vegetable Stuffing and a Rich Brown Gravy Recipe kchurchill5
Potato Dumpling with a Meat and Vegetable Stuffing and a Rich Brown Gravy Recipe kchurchill5
www.chowhound.com
This was passed on by a German friend and although it was wonderful, it was labor intensive. I have tried to make it a bit easier and absolutely love this dish...
Ingredients: potatoes, flour, eggs, meat, onion, salt and pepper, tomato paste, beef broth, gravy
Whole Grain Gluten Free Bread Recipe glutenfreerecipebox
Whole Grain Gluten Free Bread Recipe glutenfreerecipebox
www.chowhound.com
I love the texture of Udi's gluten free breads, and wanted to duplicate a couple of them. I continue to improve upon this recipe, about twice a month. It's not...
Ingredients: filtered water, sugar, molasses, brown rice, yeast, tapioca, potato starch, teff flour, flax seed, xanthan gum, salt, baking powder, cooking oil, apple cider vinegar, egg whites
Roasted Veggie Buddha Bowl
Roasted Veggie Buddha Bowl
www.allrecipes.com
Sauteed tempeh, bulgur, and roasted vegetables are topped with a homemade orange-curry dressing and pepitas in this vegetarian Buddha bowl.
Ingredients: water, bulgur, sweet potato, olive oil, fennel bulb, red onion, red bell pepper, package tempeh, curry powder, coconut oil, orange juice, red wine vinegar, salt, black pepper, pumpkin seeds